نتایج جستجو برای: bacillus thuringiensis bt
تعداد نتایج: 63609 فیلتر نتایج به سال:
Bacillus thuringiensis (Bt) is a bacterial genus known mainly for its capability to synthesize, in addition spores, parasporal body or crystal (δ––endotoxin), comprised of proteins which are toxic pest insects, i.e., Coleoptera, Diptera and Lepidoptera, other orders. As well as plant pathogenic nematode many applications endophytic growth promoting bacteria, cleaning enviornmental form some che...
■ Abstract Transgenic plants expressing insecticidal proteins from the bacterium, Bacillus thuringiensis (Bt), are revolutionizing agriculture. Bt, which had limited use as a foliar insecticide, has become a major insecticide because genes that produce Bt toxins have been engineered into major crops grown on 11.4 million ha worldwide in 2000. Based on the data collected to date, generally these...
Bacillus thuringiensis (Bt) based biopesticides are feasible alternatives to chemical pesticides. Here, we present the distribution of lepidopteran-specific cry1 and cry2 genes in native B. thuringiensis. Forty four out of 86 colonies were found to harbour crystals by phase contrast microscopy exhibiting a Bt index of 0.51. PCR analysis resulted in the amplification of cry1 in 24 and cry2 in 14...
Insecticidal proteins from the soil bacterium Bacillus thuringiensis (Bt) are becoming a cornerstone of ecologically sound pest management. However, if pests quickly adapt, the benefits of environmentally benign Bt toxins in sprays and genetically engineered crops will be short-lived. The diamondback moth (Plutella xylostella) is the first insect to evolve resistance to Bt in open-field populat...
تاثیر باکتری Bacillus thuringiensis var. kurstaki بر روی سنین اول، دوم و سوم لاروی پروانه برگ خوار سفید پسته (Lep.: Lymanteridae) Ocneria terebinthina زهرا شیبانی تذریجی* * دانشگاه آزاد اسلامی واحد رفسنجان، کرمان، ایران * نویسنده مسئول: [email protected] تاریخ دریافت: 10/4/88 تاریخ پذیرش : 25/7/89 چکیده در این تحقیق حساسیت سنین اول، دوم و سوم لاروی پروانه برگخوار سفید ...
In this study, we present the selection and the characterization of Bacillus thuringiensis (Bt) strains with respect to their cry/cyt gene content and toxicity evaluation toward one of the most important polyphagous lepidopteran pest, Helicoverpa armigera. Fifty-six Bt isolates were obtained from 10 different regions of northwestern Himalayas, recording a total B. thuringiensis index of 0.62. S...
Transgenic maize engineered to express insecticidal proteins from the bacterium Bacillus thuringiensis (Bt) has become widely adopted in U.S. agriculture. In 2009, Bt maize was planted on more than 22.2 million hectares, constituting 63% of the U.S. crop. Using statistical analysis of per capita growth rate estimates, we found that areawide suppression of the primary pest Ostrinia nubilalis (Eu...
Sayyed et al. (Ecology Letters (2003) 6: 167-169) hypothesized that insecticidal Bacillus thuringiensis (Bt) toxins produced by transgenic crops could have nutritionally favorable effects that increase the fitness of resistant insects eating such crops. This idea was based on increased pupal weight of resistant larvae of diamondback moth, Plutella xylostella (L.), fed leaf discs treated externa...
Insect-resistant cotton was first introduced commercially in 1996. It is commonly referred to as Bt cotton, because it produces an insecticidal protein from the naturally occurring soil bacterium Bacillus thuringiensis (Bt). Global adoption of Bt cotton has risen dramatically from 800,000 hectares in its year of introduction in 1996 to 5.7 million hectares (alone and stacked with herbicide-tole...
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