نتایج جستجو برای: cola soft drink

تعداد نتایج: 138464  

Journal: :Nutrients 2018
Lorianne J Bennett Julia O Totosy de Zepetnek Neil R Brett Kelly Poirier Qing Guo Dérick Rousseau Nick Bellissimo

BACKGROUND The effect of sugar-sweetened beverages (SSBs) on satiety and short-term food intake (FI) regulation in girls has received little attention. The objective of the present study was to compare the effect of pre-meal consumption of commercially available SSBs on subjective appetite and short-term FI in 9-14-year-old girls. The methods we used include using a randomized crossover design ...

Journal: :journal of dental biomaterials 0
n esmaeili khoozani department of materials science and engineering, school of engineering, shiraz university, shiraz, iran me bahrololoom department of dental materials and biomaterial research center, shiraz university of medical sciences, shiraz, iran rafat bagheri school of dentistry, shiraz university of medical sciences, iran.

statement of problem: one of the factors in dental erosion is consumption of acidic soft drinks. although the effects of various additives to acidic soft drinks for the prevention of tooth erosion have been assessed, little data have been published on the possibility of preventing the erosion through soft drinks containing calcium-carbonate nanoparticles.  objectives: to examine the erosive fac...

Journal: :Journal of applied physiology 2002
Gregory R Cox Ben Desbrow Paul G Montgomery Megan E Anderson Clinton R Bruce Theodore A Macrides David T Martin Angela Moquin Alan Roberts John A Hawley Louise M Burke

Competitive athletes completed two studies of 2-h steady-state (SS) cycling at 70% peak O(2) uptake followed by 7 kJ/kg time trial (TT) with carbohydrate (CHO) intake before (2 g/kg) and during (6% CHO drink) exercise. In Study A, 12 subjects received either 6 mg/kg caffeine 1 h preexercise (Precaf), 6 x 1 mg/kg caffeine every 20 min throughout SS (Durcaf), 2 x 5 ml/kg Coca-Cola between 100 and...

Journal: :Appetite 2012
Valerie De Coen Stijn Vansteelandt Lea Maes Inge Huybrechts Ilse De Bourdeaudhuij Carine Vereecken

The hypothesis of this study is twofold and states that parental socioeconomic status has an effect on the soft drink consumption of the child, and that this effect is mediated by the soft drink related parenting practices. One thousand six hundred and thirty-nine parents of 2.5-7 year old children from 34 Flemish pre-primary and primary schools, completed a self-administered questionnaire on s...

2011
Peerapong JUNPOOM Boonlert KUKIATTRAKOON Chanothai HENGTRAKOOL

O materials (IPS d.SIGN and IPS e.max Ceram) exposed to erosive agents. Material and Methods: One hundred and twenty bar-shaped specimens were made from each of !" #" $%& !" # ' & and divided into 8 groups of 15 specimens each. Six groups were alternately immersed in the following storage agents for 30 min: deionized water (control), citrate buffer solution, pineapple juice, green mango juice, ...

Journal: :Cases Journal 2008
Clifford D Packer

A 52-year-old man was noted to have severe chronic hypokalemia despite discontinuation of diuretic treatment for hypertension and aggressive oral potassium supplementation. His serum potassium normalized temporarily when he was hospitalized, but hypokalemia recurred after discharge. He complained of generalized weakness and fatigue, and occasional loose stools. Physical examination showed mild ...

2010
Claudio Poggio Marco Lombardini Alberto Dagna Marco Chiesa Stefano Bianchi

Objectives: The aim of the present in vitro study was the evaluation of a CPP–ACP paste (Tooth Mousse) on preventing dental erosion produced by a soft drink (Coca Cola), using Atomic Force Microscopy (AFM). Methods: Thirty extracted human central incisors free of caries were selected and divided in a treatment and a control half. The treatment halves were divided in three groups—group 1: demine...

2012
Fernando Buendía

Zipf distribution is known to describe various natural and social phenomena, including size of starts, city populations, words frequency in literature, immune systems, and size of firms. In this paper we show that market shares in the world cola-drink market follows a special kind of skewed distribution, which we call polynomial distribution

2015
Radomir Barac Jovanka Gasic Natasa Trutic Slavica Sunaric Jelena Popovic Petar Djekic Goran Radenkovic Aleksandar Mitic

OBJECTIVE To assess the erosive potential of various soft drinks by measuring initial pH and titratable acidity (TA) and to evaluate enamel surface roughness using different exposure times. MATERIALS AND METHODS The initial pH of the soft drinks (group 1: Coca-Cola; group 2: orange juice; group 3: Cedevita; group 4: Guarana, and group 5: strawberry yoghurt) was measured using a pH meter, and ...

Journal: :The journal of contemporary dental practice 2012
Bhushan Arun Jawale Vikas Bendgude Amit V Mahuli Bhavana Dave Harshal Kulkarni Simpy Mittal

BACKGROUND A high incidence of dental caries and dental erosion associated with frequent consumption of soft drinks has been reported. The purpose of this study was to evaluate the pH response of dental plaque to a regular, diet and high energy drink. METHODOLOGY Twenty subjects were recruited for this study. All subjects were between the ages of 20 and 25 and had at least four restored tooth...

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