نتایج جستجو برای: cultured milk

تعداد نتایج: 214465  

Journal: :Waste management 2011
Carlos Rico José Luis Rico Iñaki Tejero Noelia Muñoz Beatriz Gómez

The performance of the only dairy manure biogas plant in Cantabria (Northern coast of Spain) was evaluated in terms of liquid-solid separation and anaerobic digestion of the liquid fraction. Screened liquid fraction was satisfactorily treated in a CSTR digester at HRTs from 20 to 10 days with organic loading rates ranging from 2.0 to 4.5 kg VS/(m(3)d). Stable biogas productions from 0.66 to 1.4...

Journal: :Journal of pediatric gastroenterology and nutrition 2014
Alexander H Penn Angelina E Altshuler James W Small Sharon F Taylor Karen R Dobkins Geert W Schmid-Schönbein

OBJECTIVES Fat is digested in the intestine into free fatty acids (FFAs), which are detergents and therefore toxic to cells at micromolar concentration. The mucosal barrier protects cells in the adult intestine, but this barrier may not be fully developed in premature infants. Lipase-digested infant formula, but not fresh human milk, has elevated FFAs and is cytotoxic to intestinal cells, and t...

2009
I-Hsiang Lai Jung Hsu Tsao Yi Ping Lu Jai Wei Lee Xin Zhao Feng Lin Chien Simon J.T. Mao

The antioxidant haptoglobin (Hp) is an acute-phase protein responsive to infectious and inflammatory diseases. Hp and somatic cell counts (SCC) are sharply elevated in bovine milk following intramammary administration of endotoxin or bacteria. However, the sources of milk Hp responsible for such increases are not fully understood. The purpose of this study was to define the source of milk Hp fr...

Journal: :Heliyon 2023

The study aimed to assess the quality attributes of set yoghurt made from cow's milk preserved by lactoperoxidase system (LPs). Fresh was collected Datto collection center and samples were grouped control LPs activated. Set prepared immediately for controlled samples, but in activated milk, sample kept 9 h at 25 °C ± 2 before made. LP enzyme within after milking adding 1 mg/ml sodium thiocyanat...

2013
Gi-Seong Moon

Fermented whey solution presenting bifidogenic growth stimulation (BGS) activity was processed as prototypes such as sterilized fermented whey (SFW), spray-dried fermented whey (SDFW), and freeze-dried fermented whey (FDFW) and their BGS activities were compared. In optical density (OD600) test, the BGS activity of three prototypes, which showed similar activities, were significantly different ...

Journal: :Bioresource technology 2011
Rodrigo A Labatut Largus T Angenent Norman R Scott

The biomethane potential and biodegradability of an array of substrates with highly heterogeneous characteristics, including mono- and co-digestion samples with dairy manure, was determined using the biochemical methane potential (BMP) assay. In addition, the ability of two theoretical methods to estimate the biomethane potential of substrates and the influence of biodegradability was evaluated...

2013
Laura Okpala Eric Okoli Emelem Udensi

Cookies were produced from germinated pigeon pea, fermented sorghum, and cocoyam flour (CF) blends to determine their potentials in cookie manufacture. Ten flour formulations were produced and they were evaluated for their proximate and functional properties. Protein content ranged from 4.85% to 19.89% with 100% CF (100CF) having the least value, while 100% germinated pigeon pea flour (100GPF) ...

Journal: :The Journal of endocrinology 2011
L L Hernandez J L Collier A J Vomachka R J Collier N D Horseman

Serotonin (5-HT) is a homeostatic regulator of lactation. Selective 5-HT reuptake inhibitors (SSRI) are commonly prescribed pharmaceuticals that inhibit activity of the 5-HT reuptake transporter, increasing cellular exposure to 5-HT. Use of SSRIs has been shown to alter lactation performance in humans and 5-HT has been shown to reduce milk yield in cattle. However, it has not been determined ho...

Journal: :Journal of veterinary diagnostic investigation : official publication of the American Association of Veterinary Laboratory Diagnosticians, Inc 2013
Annerose Gey Christiane Werckenthin Sven Poppert Reinhard K Straubinger

Traditionally, the bacteriological examination of mastitis milk samples is performed by culture followed by biochemical tests on the cultured bacteria to allow identification of the causative pathogen. Depending on the species involved, this classic identification is time-consuming compared to other techniques such as fluorescent in situ hybridization (FISH), a culture-independent method that u...

Journal: :Agriculture and Human Values 2021

Abstract Increasing concerns for climate change call radical changes in food systems. There is a need to pay more attention the entangled technological development, production, as well consumption and consumer demand. Consumer market interest alternative meat milk products—such plant based milk, protein products cultured milk—is increasing. At same time, statistics do not show decrease consumpt...

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