by: a. abarghani, m.sc of research center of agriculture and natural resources, ardabil-iran m. bojarpour, assistant professor, department of animal science, faculty of agriculture, ramin university, ahvaz- iran j. fayazi, assistant professor, department of animal science, faculty of agriculture, ramin university, ahvaz- iran. in order to investigate the effect of barely (ba) replacement with s...

The purpose of this study was to compare single and multiple sets of weight training for strength gains in recreationally trained individuals. Sixteen men (age = 21 +/- 2.0) were randomly assigned to 1 set (S-1; n = 8) or 3 set (S-3; n = 8) groups and trained 3 days per week for 12 weeks. One repetition maximum (1RM) was recorded for bench press and leg press at pre-, mid-, and posttest. Subjec...

The effects of maturity of maize at harvest, level of inclusion and potential interactions on the performance, carcass composition, meat quality and potential concentrate-sparing effect when offered to finishing beef cattle were studied. Two maize silages were ensiled that had dry matter (DM) concentrations of 217 and 304 g/kg and starch concentrations of 55 and 258 g/kg DM, respectively. Grass...

An investigation was conducted to evaluate the management effect of feeding triticale on the performance of crossbred feedlot cattle. Steers were weighed at fortnightly intervals until 83 days. Steers were weighed at 0700hr and fed upon (7 animals/treatment) at weighing on d 0, 20, 40, and 83 of the trial. Measurements were made of daily feed intake, average daily gain, body weight gain and fee...

Groups of male weanling rats bearing the transplantable Novikoff ascites hepatoma were fed diets containing graded levels of protein. The food intakes and weight gains were recorded daily. Seven days after inoculation of the rats with the tumor (6 days in Experiment 2), the rats were sacrificed, their organs were weighed, and the tumor and ascites fluid volumes were determined. These results we...

Feeding and digestibility trials with growing-finishing pigs were carried out to investigate the effects of liquid feed and fermented liquid feed on live weight gain, feed conversion ratio, nutrient digestibility and plasma urea nitrogen (PUN). The treatments were: a basal diet (BS, dry feed), non-fermented liquid feed (NFLF, water added immediately before feeding), fermented liquid feed (FLF, ...

Potential variables for the reproductive success of beef cows were evaluated. Included in model age cow at calving; interval between Julian calving date and end breeding season; body weight conditions calving, 75 days post-partum mean daily variation these dates. Logistic regression was used analysis, with parameters evaluated using odds ratio statistic, estimating chance pregnancy. The rate pr...

A study was conducted to determine differences in performance, carcass characteristics , and profitability of a calf-feeding and a yearling production system. Year-lings had higher daily gains compared to calf-feds; however, calf-feds were more efficient than yearlings. Yearlings produced more weight than calf-feds leading to an improvement in profitability for yearlings compared to calf-feds. ...

In clinical practice and in metabolic research, it is often necessary to determine whether body-weight has changed, and if so by how much, during the period of observation. Unless the changes are gross, single measurements at the beginning and the end of the period may be misleading because the trend of weight is obscured by rapid fluctuations from day to day. 'These fluctuations may be quite l...

In this study, it was aimed to determine the growth traits of Morkaraman lambs raised in breeder conditions born 2018-2019 Erzurum province. This study conducted such as birth weight (BW), live at beginning grazing period (LWBGP), (LWGP), end (LWEGP), daily gain from (DLWGBBGP), gains during (DLWGGP) and (DLWGEGP) 1032 lambs. It was, also, planned reveal differences between these performance ch...