نتایج جستجو برای: dietary guidelines
تعداد نتایج: 337487 فیلتر نتایج به سال:
Modeling analyses using the MyPyramid intake patterns were conducted in collaboration with the 2005 Dietary Guidelines Advisory Committee in response to their research questions and to determine likely effects of possible recommendations on overall dietary adequacy. Scenarios modeled included the feasibility of using the food patterns for lacto-ovo-vegetarian diets, of varying fat levels within...
OBJECTIVE We tested the hypothesis that dietary quality, measured by adherence to the Dietary Guidelines, was related to weight change in adults. RESEARCH METHODS AND PROCEDURES Dietary intake was assessed among 2245 adult men and women (average age, 49 to 56 years) in the Framingham Offspring cohort. Three-day dietary records were collected in 1984 to 1988 and again in 1991 to 1996. Weight c...
The Brazilian dietary guidelines are based in part on mainstream United States' recommendations, in spite of the criticisms and shortcomings of the American guidelines. In this paper, Brazilian food guidelines are summarized and discussed in comparison with the USA recommendations. American and Brazilian dietary recommendations are quite similar in many aspects, particularly those related to va...
The objective of this study was to examine the dietary intake profiles of first-time parents, second-time parents, and couples without children; once during pregnancy, then at 6- and 12-months postpartum. This was an observational, longitudinal, cohort study. Participants were a community-based sample of 153 couples aged 25 to 40 years. Data were collected between 2007 and 2011. Dietary intake ...
Food production is affected by climate change, and, in turn, food responsible for 20–30% of greenhouse gases. The system must increase output as the population increases and meet nutrition health needs while simultaneously assisting achieving Sustainable Development Goals. Good important combatting infection, reducing child mortality, controlling obesity chronic disease throughout life course. ...
BACKGROUND Dietary assessment is complex, and strategies to select the most appropriate dietary assessment tool (DAT) in epidemiological research are needed. The DIETary Assessment Tool NETwork (DIET@NET) aimed to establish expert consensus on Best Practice Guidelines (BPGs) for dietary assessment using self-report. METHODS The BPGs were developed using the Delphi technique. Two Delphi rounds...
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