Proposing a suitable soil quality index for natural, secondary and rehabilitated tropical forests in Malaysia A. Arifin*, D. S. Karam, J. Shamshuddin, N. M. Majid, O. Radziah, A. H. Hazandy and I. Zahari Department of Forest Production, Faculty of Forestry, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia. Laboratory of Sustainable Bioresource Management, Institute of Tropical F...

Maria Feligini1*, Vlatka Cubric-Curik2, Pietro Parma1, Ino Curik3, Gian Franco Greppi1,4 and Giuseppe Enne1,5 Istituto Sperimentale Italiano »Lazzaro Spallanzani«, Laboratorio di Epigenomica Applicata (LEA), Via Giovanni XXIII, I-26900 Lodi, Italy Dairy Science Department, Faculty of Agriculture University of Zagreb, Sveto{imunska 25, HR-10 000 Zagreb, Croatia Animal Science Department, Faculty...

Karim Saei was born in 1910, in Mashhad, north eastern Iran, where he got his diploma. He left behind his homeland for Karaj city to study at the Faculty of Agriculture of Tehran University. He passed his course very successfully and received his B.Sc. degree in 1931 followed by a scholarship to study for 2 years at Agronomic Institute in Montpellier, France. He graduated M.Sc. with excellent g...

human resource development is one of the effective methods for increasing efficiency and optimum use of individual and group abilities and especially faculty members in order to achieve organizational goals. therefor the purpose of this descriptive-survey research was validation (confirmatory factor analysis) of the necessary components for human resource development (faculty members) of colleg...

The purpose of this study was to describe and compare perceptions of the quality of on-campus and off-campus courses held by students enrolled in courses offered through the College of Agriculture OffCampus Professional Agriculture Degree Programs @= 173) and faculty members with teaching responsibilities or with teaching experience in the same college of agriculture ( N = 2 6 2 ) . Faculty and...

I. Skoufos, I. Giannenas, D. Tontis, T. Bartzanas, C. Kittas, P. Panagakis & A. Tzora Department of Agriculture Technology, School of Agriculture Technology, Food Technology and Nutrition, Division of Animal Production, TEI of Epirus, 47100, Arta, Greece Laboratory of Nutrition, Faculty of Veterinary Medicine, School of health Science, Aristotle University of Thessaloniki, 54124, Thessaloniki, ...

Danziger Innovations Ltd., Mishmar Hashiva Village, Beit Dagan 50297, Israel (I.M., A.Z., S.R.); Institute of Plant Sciences and Genetics in Agriculture, Robert H. Smith Faculty of Agriculture, Food, and Environment, Hebrew University of Jerusalem, Rehovot 76100, Israel (I.M., E.S., S.R., M.O., A.V.); and Department of Molecular, Cellular, and Developmental Biology, University of Michigan, Ann ...

2012;25(3) S Afr J Clin Nutr Takomana G, BSc, MSc Student in Food Science and Human Nutrition Kalimbira AA, PhD, Senior Lecturer, Human Nutrition Department of Home Economics and Human Nutrition, Faculty of Agriculture, Bunda College of Agriculture, University of Malawi, Lilongwe, Malawi Correspondence to: Alexander Kalimbira, e-mail: [email protected]