نتایج جستجو برای: fat content
تعداد نتایج: 521318 فیلتر نتایج به سال:
conclusions the two key requirements of the first aid and transportation courses are practicality and managerial engagement. we developed and provided specific guidance of fat curriculum by using the study findings. this curriculum is recommended for educating fat staffs, paramedics, emergency technicians, and military nurses. results study participants’ experiences of wartime first aid and tra...
اثر متاپروترنول، یک بتاآدرنرژیک اگونیست، بر رشد، ضریب تبدیل غذایی و ترکیب لاشه بره های ماده ورامینی
Effects of the β-adrenergic agonist metaproterenol were studied daily gain, carcass composition and feed consumption of Varamini female lambs were studied. Thirty lambs were randomly assigned to a randomized complete block design with three groups (treatments) and two blocks (live weight). The ration was similar for all groups (ME: 2.6 MCal/kg, CP: 14.9%) and lambs were fed ad libitum. Metaprot...
Introduction Three-point Dixon IDEAL (iterative decomposition of water and fat with echo asymmetry and least-squares estimation, 3-pt IDEAL) techniques have been used to estimate liver fat content [1]. A multi-echo reconstruction technique, T2*-IDEAL, allows simultaneous measurement of water content, fat content, and T2* [2]. The T2*-IDEAL technique is able to estimate fat-content of liver in t...
The aim of this study was to investigate the effects of breading materials and two different frying oils on the fat up-take in the fish fillets during frying process. Breaded and non-breaded black pomfret (Parastromateus niger) fillets were fried in sunflower oil and palm olein. Fat content by Soxhelet method and scanning electron microscopy (SEM) was studied. Results from Soxhelet method showe...
The aim of the present study was to estimate genetic and phenotypic parameters of milk production traits in the first and second lactations of Romanian Simmental dairy cattle. For the estimation of variance, heritability, genetic and phenotypic correlations among milk yield, fat yield, protein yield, and percentages of fat and protein, 3400 first and second lactation records over a period of fi...
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