Present paper deals, comparative study between mean value analysis and convolution algorithm for queueing network models by exponentially distributed service time for single and multi-class system. The throughput, utilization, average response time and mean number of jobs were obtained using performance measures. Numerical illustrations have been carried out to examine the effect of various par...

This article study aims to explain the use of fishbone waste in its processed form on daily food product, analyze an extent it’s strength and potential Indonesia identify usage. The method used this is a qualitative descriptive using secondary data sources. research done by reviewing analyzing various literature correlated fish bone From associated data, discovered that mainly as calcium source...

Recently there has been a rediscovery of some ancient crops due to increased consumer demands for healthier diet with medicinal and therapeutic effects. One such crop is pseudocereal Amaranthus sp., which nutritionally more favourable than many widespread kinds cereal meets most the requirements modern diets. The incorporation amaranth species in food formulations would expand assortment produc...

Abstract Cellulose is one of the most abundant natural materials in world. It has a long-chain carbohydrate polymer made up repeating glucose units. Reviewed literature shows that material been widely explored as functional ingredient foods, including meat products, emulsions, beverages, dairy bread, confectionery, and fillings. This many promising applications food nutraceutical industries. ca...

We investigated the relationship between individual heterozygosity and the utilization of food and water in experimental populations of Liomys pictus from the markedly seasonal tropical dry deciduous and semideciduous forests of Chamela, Jalisco, in western Mexico. Thirty presumptive gene loci were analysed using starch-gel electrophoresis to estimate levels of heterozygosity. Mean body weight ...

abstract the aim of this survey is to compare utilization systems (cooperative, private and governmental) methods of energy consumption in soybean production and the evaluation of energy inputs effect in yield of soybean in moghan. for this purpose, the information were collected from 54 private farmers, 14 cooperative members farmers and 14 agro-industry units by questionnaire method. the maxi...

Obesity is increasingly becoming a common problem in Africa. Many studies have been pre-occupied with analyzing the causes of malnutrition whose effects are more pronounced. The main objective of this research was to determine the socio-economic factors that influence body mass indices in Rwanda. Inflation rate, body mass indices (bmi) for males and females (from 1960 to 2009) and food supply i...

Sorghum bicolor grains are rich in phytochemicals known to considerably impact human health. Several health-promoting products such as flour, staple food, and beverages have been produced from sorghum grains. This study investigated the protective and modulatory effects of a sorghum diet on the genes of some antioxidant and glycolytic enzymes in alloxan-induced diabetic rats. The rats were rand...