abstract to investigate the effects of paclobutrazol (pbz) on vegetative and reproductive growth of strawberry cv. selva a factorial experiment in a completely randomized design with three replications was carried out in greenhouse of agriculture college, isfahan university of technology. pbz was applied in two methods, drench and foliar spray, at 0, 0.5, 1, 1.5 and 2 mg active ingredient per p...

Pepper species of the genus Capsicum have been cultivated over centuries, producing both pungent and sweet fruit; the pungency is caused by alkaloids called capsaicinoids. Among the five cultivated species, Capsicum chinense is one of the most popular, being native to the Amazon basin. This species is characterized by a wide variety of fruit sizes, shapes and colors, with different capsaicinoid...

SUMMARY Avocado seed are usually considered as waste or as a source of seedlings suitable for use as rootstocks. This paper emphasizes the changing composition of avocado seed and how as a storage organ certain constituents are translocated from it to other portions of the fruit or tree. The fresh and dry weight and some of the inorganic constituents were determined in the dry matter of the see...

Drought stress is a major abiotic stress threatening plant and crop productivity. In case of fleshy fruits, understanding mechanisms governing water and carbon accumulations and identifying genes, QTLs and phenotypes, that will enable trade-offs between fruit growth and quality under Water Deficit (WD) condition is a crucial challenge for breeders and growers. In the present work, 117 recombina...

BACKGROUND Although the importance of fruit and vegetable consumption to health has been well established, few studies have focused on access to fruits and vegetables in rural areas; even fewer examined the relationship between food access and fruit and vegetable consumption among seniors. METHODS To examine the spatial challenges to good nutrition faced by seniors who reside in rural areas a...

abstract considering to importance and high genetic diversity of pear (pyrus communis l.) in iran, a study was conducted on the effect of genotype on fruit physicochemical properties and qualitative characteristics of six mature european pear genotypes in teheran, iran environmental conditions. in this study some physicochemical fruit properties and qualitative characteristics such as: fruit le...

Data on the seasonal patterns of fruit growth and dark respiration of two peach (Prunus persica (L.) Batsch) cultivars were combined with temperature data to calculate the carbohydrate requirements of an "average" peach fruit from bloom to harvest. The two peach cultivars used were June Lady (an early maturing (mid-June) cultivar) and O'Henry (a late maturing (early-August) cultivar). At harves...

(Japanese name “Tsurureishi”) is cultivated as a vegetable in Asian countries. In Chinese, Indian Ayurvedic, and Indonesian Jamu traditional medicines, the fruit of this plant has been used as a bitter stomachic, a laxative, an antidiabetic, and an anthelmintic for children. Recently, the alcoholic extract from the fruit of M. charantia originated in Sri Lanka was reported to inhibit the increa...

OBJECTIVE To assess changes in carotenoid intake based on the variations in the consumption of fresh fruit and vegetables in the Spanish population over the period 1964-2004. DESIGN Consumption data of fresh fruit and vegetables from Family Budget Surveys carried out in 1964, 1980, 1990 and 2004. Consumption data (g per person per day) accounted for >90% of fruit and vegetable consumption at ...