نتایج جستجو برای: frost resistance

تعداد نتایج: 379053  

Journal: Journal of Nuts 2011
A. Imani K. barzegar S. Piripireivatlou

Frost damage to the flowers and early developing fruits is one of the most limiting factors in almond cultivation regions of the world. This study was undertaken to understand almond response to frost damage concerning ion leakage in order to develop a criterion for the selection of frost-resistant cultivars in field experiments. In this work, 60 almond cultivars and genotypes on the basis fros...

Journal: :Horticultural Science 2021

One of the reasons limiting apricot expansion in world is short period winter dormancy plants and rapid development generative buds spring. Apricot flower often die even after small spring return frosts that limit commercial culture this fruit crop. The aim investigation was to study collection-breeding plantations select frost-resistant genotypes have promise for breeding use. To solve problem...

Journal: :Plant physiology 1977
C Willemot

Treatment of 12-day-old winter wheat (Triticum aestivum) plants with BASF 13-338 {4-chloro-5 (dimethylamino)-2-phenyl-3(2H)-pyridazinone} 36 hours before frost hardening simultaneously and completely inhibits accumulation of linolenic acid in the roots during the hardening period and the acquisition of frost resistance. Increased unsaturation of fatty acids is therefore probably an important pa...

Journal: :Revista Brasileira De Meteorologia 2021

Abstract In developing countries, such as Brazil, farmers are susceptible to extreme events.The Brazilian federal government created insurance programs mitigate event effects, frost, called “Programa de Subvenção ao Prêmio do Seguro Rural”. Frost is an atmospheric phenomenon that causes damage plants due low temperatures exceed their resistance freezing. This paper seeks verify the risk level o...

2016
Maosen Lin Dexin Guan Jiabing Wu Fenghui Yuan Anzhi Wang Changjie Jin

Frost heave, which is the volumetric expansion of frozen soil, has great ecological significance, since it creates water storage spaces in soils at the beginning of the growing season in cold temperate forests. To understand the characteristics of frost heave in seasonally frozen soil and the factors that impact its extent, we investigated the frost heave rates of forest soil from different dep...

2002
R. A. Peterson D. A. Walker V. E. Romanovsky J. A. Knudson M. K. Raynolds W. B. Krantz

We used field observations of frost-boil distribution, soils, and vegetation to attempt to validate the predictions of a Differential Frost Heave (DFH) model along the temperature gradient in northern Alaska. The model successfully predicts order of magnitude heave and spacing of frost boils, and can account for the circular motion of soils within frost boils. Modification of the model is neede...

2014
Yusuke Tashiro Mamoru Hamada Yusuke TASHIRO Mamoru HAMADA

Frost formation on an evaporator causes significant problems by decreasing inlet air flow. It is important for a precise prediction to understand the dominant factor of the frost formation. In this paper, the frost layer on the cold plate is experimentally obtained with different velocities while maintaining a surface temperature at -20 degrees Celsius. The mass and height of the frost layer is...

2015
Bangyou Zheng Scott C. Chapman Jack T. Christopher Troy M. Frederiks Karine Chenu

Radiant spring frosts occurring during reproductive developmental stages can result in catastrophic yield loss for wheat producers. To better understand the spatial and temporal variability of frost, the occurrence and impact of frost events on rain-fed wheat production was estimated across the Australian wheatbelt for 1957-2013 using a 0.05 ° gridded weather data set. Simulated yield outcomes ...

Journal: :Plant physiology 1975
C Willemot

Lipids were labeled with (33)P during frost hardening of two varieties of winter wheat (Triticum aestivum), hardy Kharkov and much less hardy Champlein. The main labeled compounds were phosphatidylcholine, phosphatidylethanolamine, phosphatidylinositol, and phosphatidylglycerol. With time of incorporation the proportion of the radioactivity incorporated into the lipids increased in phosphatidyl...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید