نتایج جستجو برای: grass feeding value
تعداد نتایج: 857160 فیلتر نتایج به سال:
The present study was carried out to examine 6 plants including aquatic and terrestrial plants on food preference and growth of grass carp. 7 experimental treatments with three replicates were considered. The experimental treatments were ponds containing T1: M. spicatum, T2: C. demersum, T3: A. filiculoides, T4: L. minor, T5: C. dactylon, T6: M. sativa and T7: M. Spicatum + C. demersum + A. fil...
The exotic grass carp ( Ctenopharyngodon idella ) has been used for almost a half a century in the United States as a biological agent to control and manage aquatic plants. This long-lived generalist herbivore consumes large amounts of vegetation and can considerably alter habitat and impact aquatic communities. We conducted a literature review to determine whether previous studies adequately a...
background and objectives: cold stress is one of the most important limiting factor for growth and development of grasses in temperate regions. freezing tolerance is highly different between plant species and between regions. the importance of grasses is due to widespread application in lawn beautifying, animal feeding, and erosion control. there are many differences between grass species in re...
The purpose of the conducted research is to analyze methods, regimen and diet feeding calves three breeds. main factor growth development mode feeding. Feeding for months requires 180-200 kg fodder, 200-250 dry grass 600 silage or other loose feed. work was carried out over 18 months. Studied: Caucasian brown breed cows, Simmental their hybrid. It found that regardless same level feeding, all b...
Tanniferous temperate legumes are assumed to possess anthelmintic properties, but it is unclear whether this is the direct result of condensed tannins (CT) or is mediated indirectly via an improved metabolic protein supply. A metabolism experiment was conducted to differentiate between these factors by feeding the CT plant sainfoin (19.7% CP in DM) to lambs infected with the abomasal blood-suck...
Milk yield in dairy cows is directly dependent on their feed or energy intake. Due to genetic improvements, dairy cows have increased their potential for milk yield. This implies that the animal’s energy requirements are drastically increased. The presence of both physical and metabolic mechanisms for intake regulation and dynamic nature of lactating dairy cows has made ration formulation a cha...
In situ and in vitro studies with a 3 x 2 x 5 factorial arrangement of treatments with an added untreated control evaluated three enzyme preparations, two levels of enzyme, and five moisture conditions of grass forage. Enzyme preparations predominantly contained cellulase and xylanase and will be designated as enzyme 1 (E1), enzyme 2 (E2), and a 50:50 combination of E1 and E2 (E1E2). The five m...
Anecdotal evidence suggests that cattle fed alfalfa hay during the winter are inclined to graze locoweed on spring range. Two studies were conducted to compare the influence of feeding alfalfa hay vs grass hay during the winter on subsequent consumption of white locoweed (Oxytropis sericea Nutt. ex T&G) in the spring. Eight cows were daily fed alfalfa hay (15.2% CP in 1998, % CP in 2000) and 8 ...
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