نتایج جستجو برای: gum disease

تعداد نتایج: 1498290  

Journal: :NCSL legisbrief 2016
Erik Skinner

• A recent study found that $2.7 billion in dental-related emergency department visits was spent in the U.S. over a three-year period. The effects of dental diseases on pregnant women and their babies, along with the high cost of treating oral problems that become severe, have states looking for solutions. According to the American Dental Hygienists’ Association, 40 percent of pregnant women ha...

2011
Elijah I Nep Barbara R Conway

Purpose: To study the mechanical and dynamic swelling properties of grewia gum, evaluate its compression behaviour and determine the effect of drying methods on its properties. Methods: Compacts (500 mg) of both freeze-dried and air-dried grewia gum were separately prepared by compression on a potassium bromide (KBr) press at different pressures and subjected to Heckel analysis. Swelling studie...

Journal: :American journal of physical anthropology 2013
Lynne A Isbell Jessica M Rothman Peter J Young Kathleen Rudolph

Patas monkeys (Erythrocebus patas) are midsized primates that feed extensively on the gum of Acacia drepanolobium and the ants are housed in swollen thorns of this Acacia. Their diet resembles that expected more of smaller bodied primates. Patas monkeys are also more like smaller bodied primates in reproducing at high rates. We sought to better understand the convergence of patas monkeys with s...

Journal: :Appetite 2007
Marion M Hetherington Emma Boyland

Consumers report that chewing gum can reduce cravings and the likelihood of snacking. The present study set out to examine the effects of chewing gum on subjective appetite and snack energy intake (EI) in 60 participants (40 females, 20 males, 21.7+/-4 years; BMI=22.7+/-3.4) who came to the laboratory four times for lunch and then returned 3 h later for a snack. Participants consumed salty or s...

Journal: :Nutritional neuroscience 2009
Andrew Smith

RATIONALE Recent research suggests that chewing gum may increase alertness and lead to changes in cognitive performance. The present study examined effects of chewing gum on these functions within the context of a single study. OBJECTIVES This study had four main aims. The first was to examine whether chewing gum improved learning and memory of information in a story. The second aim was to de...

2009
Mohammad Sharif Sharifi Stuart Loyd Hazell

Mastic gum is a viscous light-green liquid obtained from the bark of Pistacia lentiscus var. chia. which belongs to the Anacardiaceae family. The gum has been fractionated to investigate the antimicrobial activity of the whole gum and its fractions against various strains of Helicobacter pylori. The polymeric gum fraction was separated from the essential oil and the resin (trunk exudates withou...

Journal: :Appetite 2011
Lara Tucha William Simpson

Recent research examined the effects of chewing gum on attention and reported a significant interaction of gum chewing with time. Using a crossover within-subject design, the present study examined the effect of gum chewing on sustained attention in healthy adults over a period of 30 min. The results revealed a significant main effect of time and a significant interaction between gum chewing an...

2014
Preethe Paddmanabhan

Periodontal Disease is an inflammatory process affecting the Periodontium, the tissue that surrounds and supports the teeth. The process usually starts with an inflammatory process of the gum (gingivitis) but it may progress with an extensive involvement of the gum, as well as the periodontal ligament and the bone surrounding the teeth resulting in substantial bone loss. Current evidence sugges...

Journal: :Appetite 2012
Mohd Nasir Mohd Taib Zalilah Mohd Shariff Keith A Wesnes Hazizi Abu Saad Sarina Sariman

Changes in blood glucose are hypothesized to influence cognitive performance and these changes can be affected by certain nutrients. This double-blind 4-period cross-over study evaluated the effects of a slow-release modified sucrose (isomaltulose) in combination with a high concentration of lactose on cognitive performance of 5-6 year old children. Thirty children received a standard growing u...

Journal: :International journal of psychophysiology : official journal of the International Organization of Psychophysiology 2013
Oliver C Schultheiss

Sugarless chewing gum is a frequently used stimulant to collect saliva samples for hormone analyses. This study tested the effect of sugarless chewing gum on cortisol, testosterone, and progesterone concentrations measured in saliva samples collected from 8 individuals at different times of the day (morning, evening) and under different collection conditions (gum, no gum) as well as in a saliva...

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