the main objective of this study was to investigate the economic efficiency of investment in sugar beet breeding research in iran. the required information including the value and cost of sugar beet production in 2010 and the budget allocated to the sugar beet breeding research were obtained from the office of statistics and information technology of ministry of jihad-e-agriculture and agricult...

the main objective of this research was the measurement of soil characteristics, land evaluation and determination of potential yield of sugar beet in yekanat plain of marand. for doing this, firstly, yield potential of sugar beet was estimated by fao method and secondly land evaluation of different soil units for sugar beet cultivation was determined by parametric method. results showed that m...

Concerns have been raised in Europe about the efficiency, sustainability, and environmental impact of the first genetically modified crops. The committees and regulators in charge of approving procedures have encouraged a field trial approach for safety assessment studies under current agronomic conditions. We describe the gene flow from sugar beet (Beta vulgaris L.) in a multi-year and multi-c...

sugar beet is an important crop from the point of production and consumption. in this case, fars province is one of the largest producers iniran. the purpose of this study was to determine the effective factors on sugar beet supply. accordingly, time series information of the crop was collected from 1990 to 2004 infarsprovince and were analyzed through nerlove partially adjustment model that is...

The EU sugar industry has a long tradition of maximising the use of co-products arising from the beet processing operation, all of which are used in productive applications. In fact, sugar factories are not only suppliers of sugar, but also produce other products, such as animal feed. All parts of the beet are used and converted into valuable products, without waste. These products are for the ...

The objective of this digestibility assessment was to determine whether there are significant differences in the digestibility of Roundup Ready (glyphosate-tolerant) and conventional sugar beet, fodder beet, and beet pulp produced from sugar beet varieties when fed to sheep (seven wethers per treatment group). Three experiments were conducted in this assessment. Experiment 1 (35 wethers) compar...

the main objective of this study is to investigate the comparative advantage for sugar beet production in iran. sugar beet is one of the main crops which is considered as an important resource for energy supply. the importance of sugar beet (as a sugar source) in iranian household food basket, price fluctuation and consumers' demand for sugar beet, social profitability and the impact of go...

Climate is one of the most important factors that influence the quality and quantity of crops. Understanding the natural features of any region, especially about the climate, can play a major role in making plans and land use planning. Sugar beet, is one of the major industrial plants, that in addition to producing one of the most fundamental basic needs of society, namely sugar, it can have ot...

Evaluation of Rhizoctonia zeae as a potential biological control option for fungal root diseases of sugar beet" (2015). Abstract Several common root diseases routinely damage sugar beet in Nebraska and other production areas of the Central High Plains, and it is becoming more common to find fields infested simultaneously with multiple pathogens. Owing to the shortage of available fungicides for...

Thirty-six Merino lambs (8 to 9 wk of age, and 15.3 ± 0.13 kg of initial BW) 1 were used to evaluate the effects of the inclusion of 120 g sugar beet pulp (replacing 2 barley) and of the addition of 20 g sodium bicarbonate per kg concentrate on feed 3 intake, digestibility, animal performance and carcass characteristics in fattening lambs. 4 Animals were housed individually and fed barley straw...