نتایج جستجو برای: land varieties
تعداد نتایج: 160938 فیلتر نتایج به سال:
A considerable proportion of the arable land cropped with pearl millet in northern Nigeria is affected by salt concentration. Pot experiments were conducted at Maiduguri in Sudan savanna to determine the influence of NaCl concentration on growth and nutrient content of pearl millet. The treatments comprised of three NaCl concentrations: 0.0, 1.4336 and 2.1504g/kg of soil and five pearl millet v...
The world's population is increasing very rapidly, reducing the cultivable land of rice, decreasing table water, emerging new diseases and pests, and the climate changes are major issues that must be addressed to researchers to develop sustainable crop varieties with resistance to biotic and abiotic stresses. However, recent scientific discoveries and advances particularly in genetics, genomics...
Aluminum stress is a limiting factor for crop production on acid dry land with low pH. The objectives of this study were to evaluate aluminum-tolerant upland rice varieties in land. was carried out using completely randomized block design (RCBD) consisting 8 varieties, namely IR64, Inpago 7, Dodokan, Dod-Pup1, Situ Bagendit, Bg-Pup1, Batur, Batur-Pup1, and 4 strains, 19 (PB5)-2, 20 (PB8)-1, 21 ...
The purpose of mutation induction is to enhance mutation rate in a short duration in developing new plant varieties. The occurrence of spontaneous mutation frequency rate is very low and difficult to use in plant breeding. Traditionally mutations are induced by physical (e.g. gamma radiation) and chemical (e.g. ethylmethane sulfonate) mutagen treatment of both seed and vegetatively propagated c...
Sweet potato (Solanum tuberosum), a staple tuber crop in parts of the Sudan and Guinea savanna zone of Nigeria is known for its resistance to drought, vigorous early growth and low input requirements. Increase in population which has resulted to land shortages has led to reduction in traditional methods of maintaining soil fertility. Technologies based on combinations of organic and inorganic s...
Expansion and intensification of cultivation are among the predominant global changes of this century. Intensification of agriculture by use of high-yielding crop varieties, fertilization,irrigation, and pesticides has contributed substantially to the tremendous increases in food production over the past 50 years. Land conversion and intensification,however, also alter the biotic interactions a...
Four million hectares of wheat are planted after cotton and rice in Pakistan. Little research has been done on the aronomy of wheat following these crops on a cropping pattern basis. Both of these crops delay wheat planting, and it is estimated that 40–50 kg of wheat grain is lost for every day that planting is delayed past 20 November. Current recommendations for land preparation, fertilizer u...
The experiment was carried out at Regional Agricultural Research Station, Bangladesh Agricultural Research Institute (BARI), Jessore to evaluate the performance of different varieties of hybrid maize under intercropping systems with groundnut in rabi seasons to find out the suitable intercropping system in increasing crop productivity and profitability of consecutive two years (2004 and 2005). ...
Motivated by our experiences with spatial modelling for the sustainable land use initiative we present a geometrically enhanced ER model (GERM), which preserves the key principles of entity-relationship modelling and at the same time introduces bulk constructors and geometric features. The model distinguishes between a syntactic level of types and an explicit internal level, in which types give...
The majority of terrestrial plants live in association with symbiotic fungi that facilitate mineral nutrient uptake. The oldest and most prevalent of these associations are the arbuscular mycorrhizal (AM) symbioses that first evolved approximately 400 million years ago, coinciding with the appearance of the first land plants. Crop domestication, in comparison, is a relatively recent event, begi...
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