نتایج جستجو برای: late harvest

تعداد نتایج: 217814  

2006
E. E. GRINGS

The impact of varied calving and weaning times on post-weaning production of steer calves was evaluated in a 3yr study. Steers (approximately 12 steers per calving-weaning treatment per year) born in late winter or early spring were weaned at 190 or 240 d of age, and steers born in late spring were weaned at 140 or 190 d of age after grazing with their dams on native range. Steers were pen-fed ...

Journal: :Journal of animal science 2014
M V Byskov A K S Schulze M R Weisbjerg B Markussen P Nørgaard

This study was conducted with the objective to validate a rumination monitoring system (RMS). The RMS was developed by SCR Engineers Ltd. (Netanya, Israel) to record individual rumination times in commercial dairy herds. Four heifers were fed 4 forage types at 3 feeding levels in 4 periods in a Latin square design. The forage types were spring growth of grass/clover harvested early (May 9) and ...

Journal: :Journal of animal science 2010
W K Coblentz R P Walgenbach

Recent research has demonstrated that fall-grown wheat (Triticum aestivum L.), triticale (X Triticosecale Wittmack), and oat (Avena sativa L.) forages contain limited lignin and exhibit relatively stable estimates of in vitro true DM disappearance, as well as TDN, across a wide fall-harvest window. These traits suggest that ruminal availability of forage fiber is extensive. Our objectives were ...

2007

GREEN-TREE RETENTION IN HARVEST UNITS: BOON OR BUST FOR BIODIVERSITY? i n s i d e How Much to Retain?.................................................... 3 What Pattern to Retain? .............................................. 3 A Forest Patch for a Lifeboat ..................................... 4 Demonstrating the Power of Experimental Studies ................................................... 5

2014
Rebecca C. Young Alexander S. Kitaysky Courtney Carothers Ine Dorresteijn

Small rural Alaskan communities face many challenges surrounding rapid social and ecological change. The role of local subsistence resources may change over time because of changes in social perception, economic need, and cultural patterns of use. We look at the Bering Sea’s Pribilof Islands, comprising two very small communities, and investigate the relationship between the local residents and...

2009
G. Rees K. Pond D. Kay J. Bartram J. Santo Domingo

Journal: :مجله علوم کشاورزی ایران 0
بهاره کاشفی کاظم ارزانی محمدعلی نجاتیان

growth in plants is defined as irreversible increase in volume and size. these changes are varied depending on stage of growth and physiological activity of the fruit tree. this research was conducted to determine the duration period of fruit growth and development and to come up with a mathematical model representing the relationship between fruit diameter, volume, and fruit fresh and dry weig...

Azad ahmadi behroz Aminzadeh Mohammad Reza Najafian Gorgi Moslem Torkiharchegani,

Weather and climate parameters and their effects on crops, is one of the most effective factors in yield increase. Agro-climatic studies could be used to determine the potential of various regions and the exploit these resources to the maximum possible extent. In this study, in order to evaluate the agricultural climate of spring canola cultivation in selected stations in Hamedan province, the ...

2002
Kenneth P. Vogel John J. Brejda Daniel T. Walters Dwayne R. Buxton

quirement of switchgrass is N. Switchgrass usually grows in association with mycorrhizae and is a very efficient Information on optimal harvest periods and N fertilization rates user of many soil nutrients, including P (Brejda et al., for switchgrass (Panicum virgatum L.) grown as a biomass or bioen1998; Brejda, 2000; Muir et al., 2001). The N requireergy crop in the Midwest USA is limited. Our...

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