The reproduction and pathology of Pratylenchus penetrans has been observed on five cultivars of lettuce (Lactuca sativa var. scarola) : Parella, Lattughino biondo Lollo, S. Anna, Regina dei Ghiacci and Aurelia a t different soil temperatures and light exposure periods in climate-controlled units. The maximum population increase occurred a t 21-220 and a t 14 hourlday in Parella and S. Anna vari...

Light penetration through a Drummer silty clay loam and a Broomfield sand was measured spectrophotometrically and biologically. The spectrophotometric measurements showed that less than 1% of the incident light penetrated 2.2 millimeters at any wavelength between 350 and 780 nanometers for ped sizes up to 1 millimeter. Biological measurements with light-sensitive lettuce (Lactuca sativa) seeds ...

Prolonged far red irradiation of imbibed lettuce seeds (Lactuca sativa L. cv. Grand Rapids) makes them unresponsive to subsequent treatment with gibberellin. It has been found that this effect is overcome by supplying gibberellin buffered at a low pH. On the basis of this and other evidence it is suggested that an extended far-red exposure causes a loss of gibberellin sensitivity through an eff...

As part of our investigation of disease resistance in lettuce, we generated mutants that have lost resistance to Bremia lactucae, the casual fungus of downy mildew. Using a rapid and reliable screen, we identified 16 distinct mutants of Latuca sativa that have lost activity of one of four different downy mildew resistance genes (Dm). In all mutants, only a single Dm specificity was affected. Ge...

Phytochrome regulates lettuce (Lactuca sativa L. cv. Grand Rapids) seed germination via the control of the endogenous level of bioactive gibberellin (GA). In addition to the previously identified LsGA20ox1, LsGA20ox2, LsGA3ox1, LsGA3ox2, LsGA2ox1, and LsGA2ox2, five cDNAs were isolated from lettuce seeds: LsCPS, LsKS, LsKO1, LsKO2, and LsKAO. Using an Escherichia coli expression system and func...

Soil temperature influences crop growth and quality under field and greenhouse conditions; however, precise investigation using controlled cultivation systems is largely lacking. We investigated effects of root-zone temperatures on growth and components of hydroponically grown red leaf lettuce (Lactuca sativa L. cv. Red Wave) under a controlled cultivation system at 20 ̊C. Compared with ambient ...

Microbial biofertilizers are becoming an effective tool for sustainable agriculture by means of the reduction of the use of chemical fertilizers. However, the knowledge of each specific plant–microorganism interaction is essential for a correct application. In this study, we analyzed the in vitro plant-growth-promotion mechanisms of a Rhizobium leguminosarum strain named PEPV16 isolated from Ph...

Protein synthesis in gibberellin-treated lettuce (Lactuca sativa) seeds has been studied during the lag phase between the beginning of imbibition and the first signs of radicle protrusion. When compared to the water-imbibed controls, both polyribosome populations and radioactive leucine incorporation into protein increase in the embryos of GA(3)- induced seeds early in the imbibition period. Si...

Leaching of inorganic arsenic (As) from chromated copper arsenate (CCA)-treated wood may elevate soil As levels. Thus, an environmental concern arises regarding As accumulation in vegetables grown in these soils. In this study, a greenhouse experiment was conducted to investigate the ability of As-hyperaccumulator P. vittata and organic amendments in reducing As uptake by lettuce (Lactuca sativ...

vp2 protein is the major host protective immunogen of infectious bursal disease virus (ibdv) of chickens. plants are now gaining widespread acceptance as a general platform for the large scale production of recombinant proteins including vaccine, antibodies and pharmaceuticals. in present study vp2 gene of an iranian isolate of ibdv was cloned under strong plant expression promoter camv35s and ...