نتایج جستجو برای: low temperature extraction
تعداد نتایج: 1702790 فیلتر نتایج به سال:
in this study, bio-based carbon nanotubes (cnts) have received considerable research attention due to their comparative advantages of high level stability, simplistic use, low toxicity and overall environmental friendliness. new potentials for improvement in heat transfer applications are presented due to their high aspect ratio, high thermal conductivity and special surface area. phonons have ...
in order to establish the appropriate methane fermentation technology for low strength wastewater, a 2.0 l egsb reactor was operated at 20â°c with 0.3 - 0.4 g cod/l of sucrose-based synthetic wastewater for 500 days. at the start up period, the reactor was operated in egsb mode with a 5 m/h up flow velocity by continuous effluent recirculation. however, the egsb reactor exhibited insufficient c...
optimization of inulin extraction from helianthus tuberosus using response surface methodology (rsm)
inulin is widely used in functional foods throughout the world for its health-promoting and technological properties. helianthus tuberosus is cultivated widely in the northern part of iran. helianthus tuberosus can be a valuable source of inulin. to optimize conventional extraction of inulin, various combinations of time, temperature, and solvent: solid ratio, were used. in this research, a ser...
Nowadays, in consideration of environmental issues and limitation of fossil fuels, there is a particular consideration of renewable energy including Ocean Energy, that can extracted going through various methods such as Wave Energy, Tidal Energy, Salinity Gradient, OTEC: Ocean Thermal Energy Conversion.Herein this research, operation of OTEC Method in Southern Caspian Sea has been discussed. Fo...
in this article cloud-point extraction (cpe) was used with chelating agent to extract uranium from aqueous solutions. the methodology used is based on the formation of metal complexes soluble in a micellar phase of surfactant. the metal ions complexes are then extracted into the surfactant-rich phase at a temperature above the cloud-point temperature. the effect of type of surfactants and ligan...
in iran, there are about 10% losses in black tea processing, which is called tea dust. tea dust is produced through black tea screening, during the last stage of production. in this research, regarding the increasing demand for new beverages, the production of iced tea beverage using black tea dust was investigated. process of iced tea involved tea solid extraction and then mixing with edible a...
introduction: fructans are an important product of the industry of prebiotics. in addition to their interesting nutritional and health benefit properties, fructans are also used in food formulations for their techno-functional properties such as fat substitute, bulk agent, water retention. serish (eremurus spectabilis) belongs to the family of liliaceae and geographically distributed in the reg...
A single-cavity microwave heating system has been designed and fabricated for microwave-assisted extraction of carrageenans from seaweed. The system comprises a single mode (TE101) waveguide fitted with power and temperature controls, together with a continuous-flow-recycle reactor operating at atmospheric pressure. The system has been tested by extraction of E. cottonii and E. spinosum in aque...
A method for stably purifying a functional dye, phycocyanin from Spirulina platensis was developed by a hexane extraction process combined with high pressure. This was necessary because this dye is known to be very unstable during normal extraction processes. The purification yield of this method was estimated as 10.2%, whose value is 3%-5% higher than is the case from another conventional sep...
Focused open-vessel microwave-assisted extraction (FOV-MAE), closed-vessel microwave-assisted extraction (CV-MAE), and accelerated solvent extraction (ASE) were used for extraction before determination of organochlorine compounds (polychlorinated biphenyls, DDT, toxaphene, chlordane, hexachlorobenzene, hexachlorocyclohexanes, and dieldrin) in cod liver and fish fillets. Wet samples were extract...
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