نتایج جستجو برای: musa balbisiana banana
تعداد نتایج: 8940 فیلتر نتایج به سال:
Banana (Musa sp.) ranks fourth in term of worldwide fruit production, and has economical and nutritional key values. The Cavendish cultivars correspond to more than 90% of the production of dessert banana while cooking cultivars are widely consumed locally around the banana belt production area. Many plants, if not all, produce Volatile Organic Compounds (VOCs) as a means of communication with ...
The aim of this study was to better understand the evolution of the Musa (banana) genome through sequence and phylogenetic analyses. For this purpose, we used a set of large-hybridization spectrum across monocots cDNA probes from Sorghum bicolor to isolate and sequence 11 Musa acuminata BAC clones containing genes with a high degree of sequence conservation among monocots. Comparison of the 11 ...
Determination of stomatal densities of the banana peel (Musa acuminata L. var Hort. Valery) by microscopic observations showed 30 times fewer stomates on fruit epidermis than found on the banana leaf. Observations also showed that peel stomates were not laid down in a linear pattern as on the leaf.It was demonstrated that stomatal responses occurred in banana fruit. Specific conditions of high ...
Plantain Or edible banana (Musa X paradisiacal var. Sapientum), an important commercial fruit item of the tropics, is known in India since time immemorial. Apart from its use as a valuable food item, banana fruits and the different part of plant find diverse uses in various folk practices, customs, religious rituals and medicine among the villagers and tribal communities of the country which ar...
The bacterium Xanthomonas campestris pathovar musacearum (Xcm) is the causal agent of banana Xanthomonas wilt (BXW). This disease has devastated economies based on banana and plantain crops (Musa species) in East Africa. Here we use genome-wide sequencing to discover a set of single-nucleotide polymorphisms (SNPs) among East African isolates of Xcm. These SNPs have potential as molecular marker...
This study investigates an efficient and sustainable route of preparing Ag nanoparticles (NPs) using 1–5 mmol/L aqueous silver nitrate with leaf extracts five plants—Musa balbisiana (banana), Azadiracta indica (neem), Ricinus communis (castor-oil plant), Tridax procumbens (tridax), Cardiospermum halicacabum (balloon vine) for their wide availability. These syn...
Musa paracoccinea is published as a new species. Two imperfectly known species, M. nagensium and M. sanguinea are accepted. Musa lushanensis, M. luteola and M. dechangensis are reduced as synonyms of M. basjoo. It is pointed out here that M. wilsonii and M. rubra used in the Chinese literature such as Fl. Reipubl. Popularis Sin. and Fl. Yunnan. are in fact misidentifications of M. itinerans and...
The use of green banana (Musa balbisiana) pulp and peel flour as an ingredient for tagliatelle pasta
The genetic improvement of banana and plantain has focused on breeding for resistance to black sigatoka. This has been quite successful, but the distribution of improved hybrids has been impeded by the outbreak of Banana streak virus (BSV). Integration of viral sequences in Musa genomes make it diffi cult to apply commonly accepted principles for host-plant resistance. The short-term strategy o...
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