نتایج جستجو برای: nigella sativa l
تعداد نتایج: 627581 فیلتر نتایج به سال:
BACKGROUND Natural products are proved to play a good role as an alternative to synthetic chemicals in many clinical conditions. Hypercholesterolemia is the most important risk factor for atherosclerosis. Previous studies showed that Nigella sativa L. has both antioxidant and lipid lowering potentials. THE AIM OF THIS STUDY To evaluate the efficacy of the seeds of Nigella sativa on the treatm...
OBJECTIVE The incidence and prevalence of kidney stone is increasing worldwide. After the first recurrence the risk of subsequent relapses is higher and the time period between relapses is shortened. Urinary stones can be severely painful and make a huge economic burden. The stone disease may increase the vulnerability of patients to other diseases such as renal failure. Medicinal herbs are ric...
Objective: Black cumin (Nigella sativa L.) seeds and its crude extract or essential oils have been widely used traditionally for nutritional medicinal applications in Asian countries. Its effects on diabetics with high fat diet consumption not adequately studied. This study was undertaken to body weight, abdominal girth, lipid profile plasma glucose levels diabetic fed rats. Materials Methods :...
Background: Black seed (Nigella sativa L.) in traditional medicine is well known that the chemical composition of the immune system with many applications in traditional medicine to fight the infection. This study investigated the effect of the plant's role in the immune system and blood protein. Experimental: In this study male mice of Balb/c strain were divided into four groups test...
Background: Black seed (Nigella sativa L.) in traditional medicine is well known that the chemical composition of the immune system with many applications in traditional medicine to fight the infection. This study investigated the effect of the plant's role in the immune system and blood protein. Experimental: In this study male mice of Balb/c strain were divided into four groups test...
سیاه دانه (nigella sativa l.) با داشتن ترکیباتی از جمله آلکالوئید، فلاونوئید و تانن یکی از بهترین منابع آنتی اکسیدان های طبیعی به شمار می رود. به همین منظور این مطالعه با هدف بررسی ترکیبات شیمیایی، خاصیت آنتی باکتریال و فعالیت آنتی اکسیدانی توده های مختلف این گیاه در سال 1393 در دانشگاه آزاد اسلامی شهرکرد اجرا گردید. در این آزمایش بذر این گیاه از رویشگاه های زراعی آن (لردگان، شهرضا، سمیرم، فلاو...
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