نتایج جستجو برای: nitrosamines

تعداد نتایج: 1291  

2006
James G. Farrelly

This report describes a new general assay for the microsomal oxidative dealkylation of nitrosamines. After precipitation of the microsomal proteins, aldehydes formed from nitrosamines are quantitated by high-pressure liquid chromatography as their 2,4-dinitrophenylhydrazones. This novel assay method offers some distinct advantages over the commonly used Nash re agent assay. Dimethylnitrosamine,...

Journal: :Applied sciences 2021

A novel HPLC method with fluorimetric detection was developed for the determination of potentially carcinogenic N-nitrosodimethylamine (NDMA) and N-nitrosodiethylamine (NDEA) in active pharmaceutical ingredient enalapril maleate. N-nitrosamines were subject to denitrosation followed by derivatisation dansyl chloride or fluorenylmethoxycarbonyl (Fmoc-Cl). Fmoc-Cl offers much better sensitivity r...

2017
Terry Thomas John Brandon William A. Bailey Thomas A. Losty

Journal: :Nutrition Journal 2009
John S Griesenbeck Michelle D Steck John C Huber Joseph R Sharkey Antonio A Rene Jean D Brender

BACKGROUND Studies have suggested that nitrates, nitrites, and nitrosamines have an etiologic role in adverse pregnancy outcomes and chronic diseases such as cancer. Although an extensive body of literature exists on estimates of these compounds in foods, the extant data varies in quality, quantified estimates, and relevance. METHODS We developed estimates of nitrates, nitrites, and nitrosami...

Journal: :Cancer research 1991
J Y Hong T Smith M J Lee W S Li B L Ma S M Ning J F Brady P E Thomas C S Yang

Rat nasal cavity is one of the target organs for carcinogenesis induced by N-nitrosodimethylamine (NDMA), N-nitrosodiethylamine (NDEA), and 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone (NNK). The present work investigated the metabolism of these nitrosamines by rat nasal microsomes, as well as the possible modulating factors. Microsomes prepared from rat nasal mucosa were efficient in metabol...

Journal: :Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 1971

Journal: :Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 1972

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