Photoluminescence spectroscopic probes offer the potential for differentiation among plant species in real-time. Spectral emission signatures (excitation at 365 nm) from three different pH (2.2, 7.5 and 12.5) phosphate buffered saline (PBS) extracts from two grasses, Sporobolus flexuosus (Thurb. ex Vasey) Rydb., [mesa dropseed], and Pleuraphis mutica Buckley [tobosa], two forbs, Dimorphocarpa w...

Most cattle harbor internal parasites. Parasitic in­ fections cost the U.S. beef industry more than $3 billion in economic losses due to reduced weight gain and feed conversion and increased stress leading to in­ creased susceptibility to diseases. Parasite populations and levels of infection are influenced by environmental factors and the production and management systems. In Hawaii, the subtr...

The polymers from mastic gum of Pistacia lentiscose and subspecies of Pistacia atlantica, (sp. kurdica, mutica and cabolica) have been isolated and characterised by gel permeation chromatography (GPC) and 13C NMR spectroscopy as cis-1,4-poly-?-myrcenes. They were screened against Helicobacter pylori and other Gram-negative and Gram-positive bacteria to evaluate their antimicrobial action. In or...

Photoluminescence of plant extract solutions has been investigated for discrimination of plant life forms (grasses, forbs, and shrubs) using principal component analysis (PCA). Clippings from each of six plant species representing three different plant life forms potentially found in the diets of free-ranging herbivores in the Chihuahuan Desert of North America were investigated for possible di...

The chemical entities of Mastic, Kurdica, Mutica and Cabolica gums from genus Pistacia have been isolated and characterised by GC-Mass Spectrometry, High Performance Liquid Chromatography and Column Chromatography. These chemical entities were screened for anti-microbial activities against nine strains of Helicobacter pylori and some other Gram-negative and Gram-positive bacteria. The most bioa...