Understanding potential impacts of vegetation change on caribou energetics requires information on varia¬ tions in forage quality among different plant types and over time. We synthesized data on forage quality (nitrogen, neutral detergent fiber and dry matter digestibility) for 10 plant growth forms from existing scientific literature and from field research in the Arctic National Wildlife Ref...

Oxalic acid is synthesized by a wide range of plants. A few of them are forage plants that can cause oxalate poisoning in ruminants under certain conditions. In this paper, the role of some agronomic, climatic and genetic factors in minimizing oxalate accumulation in forage plants has been discussed. Research indicates that the content of oxalate in forage can be controlled by fertilizer applic...

Two experiments were conducted to evaluate effects of corn dry distiller grains plus condensed solubles (DDGS) supplementation level on performance digestion characteristics of steers grazing native range during the forage growing season. In the performance study, 72 (206 ± 23.6 kg; 2008) and 60 (230 ± 11.3 kg; 2009) English crossbred steer calves were used in a randomized complete block design...

Naturalized populations of buffelgrass (Cencchrus ciliaris L.) grow wild in some range areas and around farms in the Kingdom of Saudi Arabia. However, no attempt was made to study forage yield potential of these populations for use in range improvement or as a forage crop with low water requirement. This study was conducted to evaluate 24 seed sources collected from different places in the Riya...

Extending grazing into the winter, as opposed to feeding of harvested forages, can increase the sustainability of ranching in the western US. This study was conducted to determine the economic value of grazing stockpiled forage kochia (Kochia prostrata [L.] Scrad.) and crested wheatgrass (Agropyron desertorum [Fisch. Ex Link] Schultes) during the fall and winter. Changes in cow body weight, bod...

Trade-offs between predation risk and forage fundamentally drive resource selection by animals. Among migratory ungulates, trade-offs can occur at large spatial scales through migration, which allows an "escape" from predation, but trade-offs can also occur at finer spatial scales. Previous authors suggest that ungulates will avoid predation risk at the largest scale, although few studies have ...

Climate change will affect grasslands in a number of ways, but the consequences of a warmer, drier world for grazers is uncertain. Predicting future grazer performance is complex since climate change affects both the quantity and quality of forage through a combination of processes that occur over a range of time scales. To better predict the consequences of climate change for grazer performanc...

This study describes the components of available forage in Vahregan watershed, Central Iran and highlight issues relating to forage endowment and environmental dynamics. In this study, proper use factor and palatability models and their components use to develop the model of available forage and measure it. The components climatic, topography, land systems, vegetation, land use and grass and sh...

Extensive range livestock production systems in the western United States rely heavily on rangeland forages to meet the nutritional needs of grazing livestock throughout the year. Interannual variation in the quantity and quality of rangeland forage in the Northern Great Plains, as well as throughout much of the western United States, may play a pivotal role in how well grazing ruminants seques...