نتایج جستجو برای: salmonella enterica enteritidis

تعداد نتایج: 38815  

Journal: :Indian journal of experimental biology 2005
H Rahman W D Hardt H V Murugkar D K Bhattacharyya

Salmonella pathogenesis is a complex phenomenon and a Type III secretion system plays a central role in the development of Salmonella-induced enteritis. One such Type III secretion protein is Salmonella outer protein E (SopE). Prevalence of sopE gene and its phenotypic expression (SopE protein) among different serovars of Salmonella enterica isolated from man and animals were investigated. Of 3...

Journal: :Antimicrobial agents and chemotherapy 2012
Inés Bado Virginia García-Fulgueiras Nicolás F Cordeiro Laura Betancor Leticia Caiata Verónica Seija Luciana Robino Gabriela Algorta José A Chabalgoity Juan A Ayala Gabriel O Gutkind Rafael Vignoli

We studied a clinical isolate of Salmonella enterica serotype Enteritidis showing resistance to oxyiminocephalosporins. PCR analysis confirmed the presence of bla(CTX-M-14) linked to IS903 in a 95-kb IncI1 conjugative plasmid. Such a plasmid is maintained on account of the presence of a pndAC addiction system. Multilocus sequence typing (MLST) analysis indicated that the strain belongs to ST11....

2017
Zijing Zhang Yizhu Yan Ke Sui

Salmonella enterica has been frequently linked to major foodborne disease outbreaks. The molecular mechanisms underlying this pathogen survival on the fresh fruit surface remain largely unexplored. In this study, the environmental factors that affect the survival of Salmonella strains on the surface of selected fruits were studied. Grape tomatoes (or cantaloupe peels) were inoculated in three s...

2013
Haiqi He Kenneth J. Genovese Christina L. Swaggerty David J. Nisbet Michael H. Kogut

Salmonella enterica serovar Enteritidis is one of the most prevalent Salmonella serovars in poultry and is often associated with human salmonellosis. S. Enteritidis is known to suppress nitric oxide (NO) production in infected chicken macrophage HD11 cells, while dead S. Enteritidis stimulates a high level of NO production, suggesting a bacterial inhibitory effect on NO production. Based on the...

Journal: :Poultry science 2007
K D Dunkley J L McReynolds M E Hume C S Dunkley T R Callaway L F Kubena D J Nisbet S C Ricke

The objectives of this study were to enumerate Salmonella enterica serovar Enteritidis colonization in fecal, cecal, and internal organs, and to compare the level of virulence gene expression (hilA) of experimentally challenged laying hens fed different dietary molt-induction regimens. Twelve Salmonella-free Single Comb Leghorn hens (>50 wk old) hens were randomly assigned to each of 6 treatmen...

2016
Léa Luciani Grégory Dubourg Thomas Graillon Estelle Honnorat Hubert Lepidi Michel Drancourt Piseth Seng Andreas Stein

BACKGROUND Salmonella brain abscess associated with brain tumor is rare. Only 11 cases have been reported to date. Here we report a case of brain abscess caused by Salmonella enterica serovar Enteritidis mimicking post-surgical meningitis in a patient with glioblastoma multiforme. CASE PRESENTATION A 60-year-old Algerian woman was admitted through an emergency department for a 4-day history o...

2013
F.G. Paião L.G.A. Arisitides L.S. Murate G.T. Vilas-Bôas L.A. Vilas-Boas M. Shimokomaki

The presence of Salmonella in the intestinal tract, on the chickens skin and among their feathers, may cause carcasses contamination during slaughtering and processing and possibly it is responsible by the introduction of this microorganism in the slaughterhouses. A rapid method to identify and monitor Salmonella and their sorovars in farm is becoming necessary. A pre-enriched multiplex polymer...

Journal: :iranian journal of public health 0
fethi ben abdallah 1. laboratory of genetic, biodiversity and valorization of bio-ressources. higher institute of biotechnology , monastir, tunisia . ; 2. fermentation unit, pasteur institute , tunisia. rihab lagha 3. laboratory of analysis, treatment and valorization of environment polluants and product. faculty of pharmacy, monastir , tunisia. khaled said 1. laboratory of genetic, biodiversity and valorization of bio-ressources. higher institute of biotechnology , monastir, tunisia . héla kallel 2. fermentation unit, pasteur institute , tunisia. jawhar gharbi 4. sequencing and genomic analysis unit. higher institute of biotechnology , monastir, tunisia.

the aim of this study was to evaluate the ability of 15 serotypes of salmonella to form biofilm on polystyrene, polyvinyl chloride (pvc) and glass surfaces. .initially slime production was assessed on cra agar and hydrophobicity of 20 salmonella strains isolated from poultry and human and two salmonella enterica serovar typhimurium references strains was achieved by microbial adhesion to n-hexa...

2016
Mizuki Masuda Yijie Guo Kengo Kuroda Jun Xu Hiroshi Yoneyama Tomokazu Fukuda Bernard Mudenda Hang’ombe Katsuya Okuno Junko Nishimura Emiko Isogai

Food-borne salmonellosis continues to be a major health concern worldwide. Carrycontamination of Salmonella frequently occurs in meat production. We focused on cell dynamics of swine fibroblasts after infection with Salmonella enterica serovar Enteritidis and Typhimurium, because fibroblast can be a target cell for Salmonella latent infection. It was found that both S. Enteritidis and S. Typhim...

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