Imported genetically modified (GM) canola (Brassica napus) is approved by Japanese law. Some GM canola varieties have been found around importation sites, and there is public concern that these may have any harmful effects on related species such as reduction of wild relatives. Because B. juncea is distributed throughout Japan and is known to be high crossability with B. napus, it is assumed to...

in order to investigate the effects of water deficit at different growth stages of chickpea genotypes, determining the best drought tolerance index and genotypes, an experiment carried out in the saatlu agricultural research station of uromia in 2008-2009. the experiment was split plot based on the randomized complete blocks design with four replications, in which, four levels of irrigation as ...

Genetic principles underlie recommendations to use local seed, but a paucity of information exists on the genetic distinction and ecological consequences of using different seed sources in restorations. We established a field experiment to test whether cultivars and local ecotypes of dominant prairie grasses were genetically distinct and differentially influenced ecosystem functioning. Whole pl...

As the world population increases and arable land decreases, it becomes vital to improve the productivity of the agricultural land available. Given the weather and soil properties, farmers need to take critical decisions such as which seed variety to plant and in what proportion, in order to maximize productivity. These decisions are irreversible and any unusual behavior of external factors, su...

This study examined the impact of improved rice varieties adoption on rice productivity and farming households’ welfare in Nigeria using a cross sectional data of 481 rice farmers drawn from three states to represent the major rice producing ecologies (Irrigated, upland and lowland) in Nigeria. Access to seed was found to be one of the significant determinants of adoption. Poverty incidence was...

a field experiment was conducted during 2009-2011 at the aligarh muslim university agricultural research farm, india, to evaluate the efficacious nature of some oil-seed cakes such as neem cake and castor cake, a botanical calotropis procera and phosphate solubilizing bacteria (psb) pseudomonas fluorescens singly and in various combinations, on the growth and productivity of trigonella plant. g...

Lentil (Lens culinaris Medik), a nutritious traditional pulse crop, has been experiencing a declining area of production in South East Asia, due to lower yields, and marginal soils. The objective of this study was to determine whether selenium (Se) fertilization can increase lentil yield, productivity, and seed quality (both seed Se concentration and speciation). Selenium was provided to five l...

Seeds are valuable sources of carbohydrates, lipids, proteins, fibers, minerals, and vitamins. They provide energy nutrition to germinating seedlings, food humans, feed livestock, feedstocks industry. High-throughput analyses gene expression in crops has identified many candidate genes associated with seed dormancy, longevity, germination, vigor. In this review, we cover the latest research foc...