One of the possible ways to ensure future food needs of an increasing world population involves the better water use through the development of crop varieties which need less water and are more tolerant to drought. In order to study the response of twenty landraces of bread wheat to drought stress, an experiment was conducted in a randomized complete block design with three replications under t...

One of the possible ways to ensure future food needs of an increasing world population involves the better water use through the development of crop varieties which need less water and are more tolerant to drought. In order to study the response of twenty landraces of bread wheat to drought stress, an experiment was conducted in a randomized complete block design with three replications under t...

One of the possible ways to ensure future food needs of an increasing world population involves the better water use through the development of crop varieties which need less water and are more tolerant to drought. In order to study the response of twenty landraces of bread wheat to drought stress, an experiment was conducted in a randomized complete block design with three replications under t...

one of the possible ways to ensure future food needs of an increasing world population involves the better water use through the development of crop varieties which need less water and are more tolerant to drought. in order to study the response of twenty landraces of bread wheat to drought stress, an experiment was conducted in a randomized complete block design with three replications under t...

Verticillium wilt of olive (VWO), caused by dahliae, is a major concern in many olive-growing countries. An efficient VWO control measure the use tolerant/resistant cultivars. Low information available about secondary metabolites and its relationship with tolerance. In this study, comprehensive metabolic profiling roots six cultivars differing their level tolerance/susceptibility to was address...

Blight disease, caused by Ascochyta rabiei (Pass.) Labrousse (teleomorph=Didymella rabiei), is one of the most important biotic stress factors affecting chickpea produc tion worldwide. The high variation in disease severity among different cul tivars and decrease resistance cultivars over time make it necessary to test regularly. aim this research was determine evalu ate changes susceptibility ...

The evaluation of biochemical markers is important for the understanding of the mechanisms of tolerance to salinity of Phaseolus beans. We have evaluated several growth parameters in young plants of three Phaseolus vulgaris cultivars subjected to four salinity levels (0, 50, 100, and 150 mM NaCl); one cultivar of P. coccineus, a closely related species reported as more salt tolerant than common...

Development of drought-tolerant cultivars is hampered by a lack of effective selectioncriteria. In this research, response of 36 genotypes of rapeseed from seven species of Brassicaincluding B. napus, B. rapa, B. juncea, B. carinata, B. oleracea, B. nigra and B. fruticulosa wasassessed under three moisture levels (no stress, mild stress and intense stress) in the field during2011-2012. Five dro...