Question: The biodiversity of mountain hay meadows has historically been maintained through traditional, low-intensity farming practices. In recent decades, however, agricultural intensification for hay production has led to dramatic declines in their biodiversity. This study asks: which management practices can contribute to maintaining the biodiversity value of mountain hay meadows without je...

The current Amazon landscape consists of heterogeneous mosaics formed by interactions between the original forest and productive activities. Recognizing and quantifying the characteristics of these landscapes is essential for understanding agricultural production chains, assessing the impact of policies, and in planning future actions. Our main objective was to construct the regionalization of ...

Human kind invented agriculture 10,000 years ago. After a long mile, nowhere in the world has agriculture made an impact as it has in India. The economy of the second most populous country in the world is inextricably linked to the pulse of its agricultural success or failure. The green revolution in the late 60’s saw the country through a period of what could otherwise have been the worst fami...

Organic agriculture, sometimes called biological or ecological agriculture, combines traditional conservation-minded farming methods with modern farming technologies .The purpose of this research was to identify management skills in development of Organic Agriculture in West Azerbaijan Province (Iran) farms. The target population of this research included all agricultural experts who work in We...

The lesser kestrel is a Globally Threatened Species which large decline has been related to recent agricultural changes in European pseudo-steppes. Irrigation is considered as one of the major threats for this and other steppe birds, but the actual effects of irrigation on foraging habitat selection have been scarcely examined. We studied the selection of traditional dry cereal farming and irri...

In 2001, the UK was hit by Foot and Mouth Disease (FMD) precipitating one of the biggest crises ever to affect the UK farming system. The crisis unfolded as a series of information and communication problems, from government to farmers and from farmers to farmers, with consequences for action in a time of crisis, social support, and the maintenance of community. What happens to a farming commun...

Sustainable supply of food and energy without posing any threat to environment is the current demand of our society in view of continuous increase in global human population and depletion of natural resources of energy. Cyanobacteria have recently emerged as potential candidates who can fulfill abovementioned needs due to their ability to efficiently harvest solar energy and convert it into bio...

In a modern globalised world, military and peace keeping forces often face situations which require very subtle and well planned operations taking into account cultural and social aspects of a given region and its population as well as dynamic psychological awareness related to recent events which can have impact on the attitude of the civilians. The goal of the EUSAS project is to develop a pr...

Due to expansion of urbanization, introduction of advanced technology in the agriculture systems and low returns in traditional farming systems, farmers of the Central Development Region of Nepal were compelled to change the traditional farming systems to modern systems. The present study aims to find out the factors that affected the changes in cropping patterns in hills and plains of this reg...