Cereal Chem. 71(6):532-536 Automated gel-permeation chromatography (GPC), with application pectins with a molecular weight of 107_109, which yielded fragments of of the universal calibration concept, was used to investigate the mechanism 1041 07. Consistent with gravity-flow GPC with dimethyl sulfoxide, sepaof extrusion-induced starch fragmentation in corn. High-amylose and ration indicated tha...

This paper aims to investigate the effect of extrusion at high solid loading on corn stover (CS) properties and its enzymatic hydrolysis. biomass was extruded under different screw speeds loadings impact these parameters physicochemical evaluated. It found that lignocellulosic components were not significantly affected by pretreatment, while surface area increased with rotation speed. Different...

The use of industrial by-products of the vegetable oil industry as ductility increasing additives of polylactide (PLA) was investigated. Vegetable oil deodorization condensates were melt-blended by twin-screw extrusion up to a maximum inclusion quantity of 20 wt% without preliminary purification. Sample films were obtained by single screw cast extrusion. Compounded PLA films featured largely im...

The aim of this study was to evaluate hot-melt extrusion (HME) as a continuous process to form cyclodextrin (CD) inclusion complexes in order to increase the solubility and dissolution rate of itraconazole (ITZ), a class II model drug molecule of the Biopharmaceutics Classification System. Different CD derivatives were tested in a 1:1 (CD:ITZ) molar ratio to obtain CD ternary inclusion complexe...