farinograph is the most frequently used equipment for empirical rheological measurements of dough. it’suseful to illustrate quality of flour, behavior of dough during mechanical handling and texturalcharacteristics of finished products. the percentage of water absorption and the development time of doughare the most important parameters of farinography for bakery industries during production. h...

We have developed a terahertz absorption spectrometer suitable for strongly absorbing liquids such as water, and have precisely measured the absorption spectrum of water between 0.3 and 3.72 THz (10-124 cm(-1)). We have also examined the absorption spectra of aqueous 50 mM potassium phosphate buffers at pH 3 and 8, and find that they do not differ significantly from pure distilled de-ionized wa...

Mechanism of the absorption of drugs from oil in water emulsions was studied in the rat large intestine. Synthesized esters of fatty acids and phthalic acid-0.1% Polysorbate 80 was chosen as the emulsion system, the oil/water volume ratio was varied from 0 to 1, and the absorption from emulsions of sulfapyridine, salicylamide, and of acetanilide was investigated using in situ recirculation and ...

Nectarivores face a constant challenge in terms of water balance, experiencing water loading or dehydration when switching between food plants or between feeding and fasting. To understand how whitebellied sunbirds and New Holland honeyeaters meet the challenges of varying preformed water load, we used the elimination of intramuscular-injected [(14)C]-l-glucose and (3)H2O to quantify intestinal...

this study was conducted to enhance the antimicrobial properties and water absorption of sanitary papers. for this purpose, montmorillonite nano clay with bentonite brand (has a layered structure in which its thickness is nano metric), was processed with homogenizer to achieve a stable colloidal system with nanometer dimensions of particle size. then, different weight levels of raw and homogeni...

Clinical studies suggest that steatorrhoea can be associated with excessive absorption of dietary oxalate. We examined the influence of bile salts, Ca++, and long-chain fatty acid on the absorption of oxalate and water by rat intestine in vivo. Absorption was measured under steady-state conditions during single-pass infusions. Each intestinal segment served as its own control. In jejunum, 10 mM...

The temperature and salt dependencies of absorption by liquid water (H2O) and heavy water (D2O) were determined using a hyperspectral absorption and attenuation meter (WET Labs, AC-S). Sodium chloride (NaCl) was used as a proxy for seawater salts. There was no significant temperature (PsiT) or salt (PsiS) dependency of absorption at wavelengths <550 nm. At wavelengths >550 nm, PsiT exhibited pe...

To use a diffusion model for predicting skin absorption requires accurate estimates of input parameters on model geometry, affinity and transport characteristics. This review summarizes methods to obtain input parameters for diffusion models of skin absorption focusing on partition and diffusion coefficients. These include experimental methods, extrapolation approaches, and correlations that re...

High water absorption of recycled brick aggregate (RBA) is one of the most discussed parameters in terms of its application in the production of concrete-its influence on the amount of mixing water and, hence, the quality of the concrete, is usually considered negative. In this paper, different methods of decreasing the absorption of RBA and, consequently, the impact on the properties of concre...