نتایج جستجو برای: wheat optimal nutrition

تعداد نتایج: 498870  

2012
Lirong Han Juntao Feng Shuangxi Zhang Zhiqing Ma Yonghong Wang Xing Zhang

The efficiency of enzymatic hydrolysis of cellulose can be improved by various pretreatments of the substrate. In order to increase the efficiency of enzymatic saccharification of the wheat straw, we determined the effect of different pretreatments on the physical structure, chemical components and enzymatic saccharification of wheat straw. Our results showed that combination of grinding and so...

2005
ROBERT L. NYDICK HOWARD J. WEISS

Through the use of the well-known Morrison/Wheat/Erkut ice hockey model, we demonstrate that even optimal solutions may be open to question. Based on the assumptions which are made to estimate data values, optimal solutions may vary among decision makers. We also note that under any reasonable set of assumptions, hockey coaches wait too long before pulling their goalies. tion made by Erkut is a...

Journal: :IOP conference series 2023

Abstract Stimulants that affect the growth and development of plants, as well productivity, consist natural synthetic compounds. Regularities influence regulators on plants are determined. Research search for environmentally friendly, highly physiologically active continues. Pre-sowing treatment seeds with growth-regulating biostimulants has a positive effect productivity by accelerating plant.

خوشگفتارمنش, امیرحسین, صدیق, مژگان, قاسمی, سمیه,

This pot experiment was carried out to investigate the efficacy of certain Zn-amino chelates, i.e. Zn-glycine [Zn(Gly)2], Zn-arginine [Zn(Arg)2] and Zn-histidine [Zn(His)2] in supplying zinc for wheat was compared with a commercial Zn-sulfate fertilizer. Three wheat cultivars, differing in Zn-efficiency, including Back Cross Rowshan, Kavir and Durum were planted at Research Greenhouse of Isfaha...

2016
Camilla B. Hill Chengdao Li

Cereal crop species including bread wheat (Triticum aestivum L.), barley (Hordeum vulgare L.), rice (Oryza sativa L.), and maize (Zea mays L.) provide the bulk of human nutrition and agricultural products for industrial use. These four cereals are central to meet future demands of food supply for an increasing world population under a changing climate. A prerequisite for cereal crop production ...

Journal: :Journal of immunology 2012
Alexandra Baar Sandra Pahr Claudia Constantin Sandra Scheiblhofer Josef Thalhamer Stavroula Giavi Nikolaos G Papadopoulos Christof Ebner Adriano Mari Susanne Vrtala Rudolf Valenta

Wheat is an essential element in our nutrition but one of the most important food allergen sources. Wheat allergic patients often suffer from severe gastrointestinal and systemic allergic reactions after wheat ingestion. In this study, we report the molecular and immunological characterization of a new major wheat food allergen, Tri a 36. The cDNA coding for a C-terminal fragment of Tri a 36 wa...

Wheat is a strategic commodity, and so its distribution system is always one of the major issues facing countries. The cost of wheat distribution and storage and the differences in the nutrient content of different wheats, have caused complicated problems in the wheat supply chain. In addition to controlling distribution costs, it could enhance the quality of wheat through blending different ki...

منصوری, محبوبه, فرهودی, ابوالحسن , پورپاک, زهرا ,

Food allergy is affecting 6-8 percent of infants. Wheat is major source of carbohydrate and protein in the people's nutrition in all worlds and also account for one of six main food allergens in children. The goal of this study is diagnosis of wheat allergic patients and description of its importance for better recognition of this disease.Materials and Methods: Among children with different sym...

Journal: :international journal of pediatrics 0
habibolah taghizade moghaddam department of biochemistry, mashhad university of medical sciences, mashhad, iran. gholam hasan khodaee mashhad university of medical sciences, mashhad, iran. maryam ajilian abbasi ibn-e-sina hospital, mashhad university of medical sciences, mashhad, iran. masumeh saeidi students research committee, faculty of medicine, mashhad university of medical sciences, mashhad, iran.

good nutrition is essential for survival, physical growth, mental development, performance, productivity, health and well-being across the entire life-span: from the earliest stages of fetal development, at birth, and through infancy, childhood, adolescence and on into adulthood. poor nutrition in the first 1,000 days of children’s lives can have irreversible consequences. for millions of child...

Journal: :آب و خاک 0

the main purpose of rainfed farming is increasing the water productivity by applying suitable agricultural management including single irrigation (si) and panting time for wheat varieties. in order to study the si optimization and determination its optimal program, a field experiment was conducted as split-split plot based on a randomized complete block design with three replications for differ...

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