ABSRACT The present experiment was designed to evaluate the effect of different protein and energy levels on broilers performance under hot climatic conditions. A total of three hundred Ross-308 chicks were selected on basis of uniform starting live bodyweight (45g/chick) proximately. Chicks were randomly divided into three treatments with five groups of 20 chicks per pen. Diets were formulated...

this experiment was performed to investigate the effects of propolis and chromium picolinate on performance and immune response of broiler chicken under heat stress conditions. treatments included different levels of propolis (500, 1000, and 1500 mg/kg) and chromium picolinate (1500 µg/ kg) along with a control group. a completely randomized design was taken into account with 4 replicates of 10...

and Implications An experiment was conducted to evaluate the effects of feeding various fiber ingredients on the performance of chickens bred for egg or meat production from 1 to 21 d of age. The lower fiber diet was based on a traditional corn-soybean meal (SBM) diet and the higher fiber diet was formulated by addition of 60 g/kg of both dried distillers grains with solubles (DDGS) and wheat b...

This study was conducted to investigate the effects of commercial probiotic mixtures (Liptosafe-L) via drinking water of broiler chickens in comparison with Antibiotic (Newmycin) on performance of Broiler Chicks and growth attributes. 120 broiler chicks (Ross 308) day old, and average weight of 41 grams, were subjected to a 41-day experimental period. The chick's were randomly divided into thre...

The influence of in ovo administration of aromatase inhibitors, clomiphen citrate, tomoxifen, and garlic and tomato extracts on sex differentiation in broiler chickens were investigated in 2 experiments. Five hundred, and 1,000 fertile eggs from Ross 308 strain were used in experiments 1 and 2, respectively. In both experiments, eggs were divided into 5 groups: control group (DW, 0.1 mL/egg), t...

This experiment was conducted to investigate the effect of in ovo feeding (IOF) and dietary feeding of Silybum marianum (SM) extract on the immunity of chicken under heat stress conditions. A total of 360 fertile eggs from a commercial broiler breeder (Ross-308) farm was used for in ovo feeding of 0, 100 and 200 mg/L SM water extract at day 17.5 of incubation. After hatching, 240 chicks were tr...

An experiment was conducted to investigate the comparative efficacy of two probiotics of different origins (yeast and bacterial based) on the growth performance, immune response, carcass characteristics and nutrient digestibility of broilers. One hundred and twenty day old chicks were purchased from local hatchery and were randomly divided into 4 groups and each group had 3 replicates of 10 chi...

The study was conducted to investigate the chemical composition of distillery yeast sludge and its inclusion in broiler diets to replace canola meal. Raw distillery yeast sludge was washed with water using water and sludge in the ratio 6:1, respectively. Proximate analysis of raw distillery yeast sludge and washed distillery sludge was carried out for crude protein (CP), true protein (TP), ethe...