نتایج جستجو برای: 49 broilers fed op

تعداد نتایج: 182371  

2011
K. Gharib Naseri S. Rahimi P. Khaki A. Rahimi S. Yakhkeshi P. Shawrang M. M. Santos

The effect of medicinal plant (Sangrovit), probiotic (PrimaLac), and organic acid (Selko-pH) as feed additives, on fecal excretion of Campylobacter (cfu/g) on broilers were evaluated. Other measurements such as performance, immune response and serum lipids were determined. A total of 300 broilers (Cobb 500) were fed unsupplemented diet (negative and positive controls), feed containing probiotic...

Journal: :Journal of animal science 2006
J M Campbell L E Russell J D Crenshaw K C Behnke P M Clark

A series of 4 experiments evaluated effects of mash conditioning temperature from a pellet mill or expander on performance of broilers fed pelleted diets containing spray-dried plasma (SDP). All experiments utilized Ross x Ross 308 male broilers randomly assigned to their respective treatments (6 or 10 broilers/pen and 8 or 10 pens/treatment). Treatments in Exp. 1 consisted of a control (0% SDP...

Journal: :Journal of animal science 2015
Z G Tang G Y Chen L F Li C Wen T Wang Y M Zhou

This study investigated Zn-bearing zeolite clinoptilolite (Zn-ZCP) as a Zn supplement on performance, organ or tissue development, Zn accumulation in tissues, and gene expression of Zn transporters in the duodenum of broilers. A total of 300 1-d-old Arbor Acres chickens were randomly allocated to 5 dietary treatments with 6 replicate cages of 10 birds per treatment for a 21-d feeding period. Th...

Journal: :Experimental animals 2001
T Kawata T Fujita C Tokimasa H Sugiyama S Ozawa K Tanne

The fibers of the anterior belly digastric muscle of mice, fed a granulated diet for various periods, have been studied histochemically and morphometrically. The diameters of the anterior belly digastric fibers in normal mice fed only a granulated diet were smaller than those in mice fed a solid diet. Differences in the succinate dehydrogenase (SDH) activity of muscle fibers between op/op and n...

Journal: :تحقیقات دامپزشکی 0
شعبان رحیمی شعبان رحیمی محمد کریمی ترشیزی

probiotics are live microorganisms with beneficial health effects on host animals which exert their effects on performance, gastrointestinal tract and immune system. various probiotic products are available in the market. this study compared the effects of various probiotic products on broiler performance, intestinal morphology and some immunological and hematological parameters. five probiotic...

Journal: :Poultry science 2004
L L Hale G T Pharr S C Burgess A Corzo M T Kidd

Broilers fed diets with reduced amino acid levels may be limiting in isoleucine. Because research addressing daily Ile needs for broiler immunity is sparse, Ile responses for immunity in female broilers were evaluated in 2 experiments in broilers from 30 to 42 d of age. Cellular and humoral immunity were evaluated in diets limiting in Ile and diets varying in Ile from deficient to adequate. Pen...

2016
K. M. Feye K. L. Anderson M. F. Scott D. R. McIntyre S. A. Carlson

Salmonella carriage is an insidious problem for the poultry industry. While most Salmonella serotypes are avirulent in poultry, these bacteria can contaminate chicken meat during processing, leading to one of the most important food safety hazards. In this study, we examined the anti-Salmonella effects of Diamond V Original XPC™ (XPC) included in the finisher diet fed to commercial broilers. On...

2015
X. Chen Y. P. Chen D. W. Wu C. Wen Y. M. Zhou

This study was conducted to investigate effects of heat-oxidized soy protein isolate (HSPI) on growth performance, serum biochemical indices, apparent nutrient digestibility and digestive function of broiler chickens. A total of 320 1-day-old Arbor Acres chicks were randomly divided into 4 groups with 8 replicates of 10 birds, receiving diets containing soy protein isolate (SPI, control group) ...

فریبرز خواجعلی, ,

This study was carried out to evaluate the duration of time of feeding starter and finisher diets on live performance and carcass characteristics of female broilers. Starter diet was fed to 14 or 21 days of age. Finisher diet was fed beginning at 35 or 42 days up to 49 days of age. The results indicated that reduction of duration of feeding starter diet reduced weight gain (P<0.0071) and impair...

Journal: :Poultry science 2005
M T Kidd A Corzo D Hoehler E R Miller W A Dozier

Sex-separate male and female broilers (2,592 broilers; Ross x 708) were placed in 144 floor pens (12 replications per treatment) and fed diets containing high (H) and moderate (M) amino acid density from 1 to 55 d of age. Diets were formulated using ileal digestible amino acid ratios to Lys. Six dietary treatment combinations (MMMMM, HMMMM, HHMMM, HHHMM, HHHHM, and HHHHH) were implemented in 5 ...

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