نتایج جستجو برای: agriculture organization

تعداد نتایج: 310941  

Journal: :European Journal of Sustainable Development 2022

Presently, the sustainable development of agriculture is priority for nations, organizations and generally world. Different aspects are considered in issue sustainability agriculture. In evaluation, holistic approach needed, that determine selection different indicators important farms` group assessment. Environmentally state, should be characterized by proper farms’ organization, as well biodi...

2016
Nophea Sasaki Gregory P. Asner Yude Pan Wolfgang Knorr Patrick B. Durst Hwan O. Ma Issei Abe Andrew J. Lowe Lian P. Koh Francis E. Putz

1 School of Environment, Resources and Development, Asian Institute of Technology, Khlong Luang, Thailand, 2 Centre for Conservation Science and Technology, University of Adelaide, Adelaide, SA, Australia, 3 Graduate School of Applied Informatics, University of Hyogo, Kobe, Japan, 4 Department of Global Ecology, Carnegie Institution for Science, Stanford, CA, USA, 5 U.S. Department of Agricultu...

Journal: :The Proceedings of the Nutrition Society 1986
J C Waterlow

In the present paper I shall try to discuss the ideas and principles underlying the estimates of human energy requirements proposed by a consultative group set up by the Food and Agriculture Organization, World Health Organization and United Nations University, that met in Rome in October 1981 (FAO/WHO/UNU, 1985). I shall only consider adults, since Whitehead (1986) discusses the requirements o...

2014
Paul J. Boettcher Irene Hoffmann Roswitha Baumung Adam G. Drucker Concepta McManus Peer Berg Alessandra Stella Linn B. Nilsen Dominic Moran Michel Naves Mary C. Thompson

Paul J. Boettcher*, Irene Hoffmann, Roswitha Baumung, Adam G. Drucker, Concepta McManus, Peer Berg, Alessandra Stella, Linn B. Nilsen, Dominic Moran, Michel Naves and Mary C. Thompson 1 Animal Production and Health Division, Food and Agriculture Organization of the United Nations, Rome, Italy 2 In Situ and On Farm Conservation, Bioversity International, Maccarese, Italy 3 INCT Pecuaria, Univers...

2013
Yongyong Zhu

This article studies the causes of the low-leveled conditions of agricultural production in Chongqing, the low-degreed organization, scale and standardization on production, the huge income gap between urban and rural residents and the indistinctive diversification and characteristics of agricultural modernization. It analyzes Chongqing made use of industry to nurture agriculture in the context...

2013
Alexander N. Hristov Joonpyo Oh Chanhee Lee Robert Meinen Felipe Montes Troy Ott Jeff Firkins Al Rotz Curtis Dell Adegbola Adesogan WenZhu Yang Juan Tricarico Ermias Kebreab Garry Waghorn Jan Dijkstra Simon Oosting Pierre J. Gerber Benjamin Henderson Harinder Makkar

Pennsylvania State University, University Park, PA 16802, USA The Ohio State University, Columbus OH 43210, USA USDA-Agricultural Research Service, Pasture Systems and Watershed Management Research Unit, University Park, PA 16802, USA University of Florida, Gainesville, FL 32608, USA Agriculture and Agri-Food Canada, Lethbridge AB, Canada T1J 4B1 Innovation Center for U.S. Dairy, Rosemont, IL 6...

2006
Anita C. Liang Boris Lauser Margherita Sini

This paper illustrates the conversion from a traditional thesaurus in agriculture (AGROVOC) to a new system, the Agricultural Ontology Service Concept Server (AOS/CS). The Concept Server will serve as a multilingual repository of concepts in the agricultural domain providing ontological relationships and a rich, semantically sound terminology. The Food and Agriculture Organization recently deve...

2014
Nir Sade Arava Shatil-Cohen Ziv Attia Christophe Maurel Yann Boursiac Gilor Kelly David Granot Adi Yaaran Stephen Lerner

Institute of Plant Sciences and Genetics in Agriculture, Robert H. Smith Faculty of Agriculture, Food, and Environment, Hebrew University of Jerusalem, Rehovot 76100, Israel (N.S., A.S.-C., Z.A., G.K., A.Y., S.L., M.M.); Biochimie et Physiologie Moléculaire des Plantes, Unité Mixte de Recherche 5004, Centre National de la Recherche Scientifique/Unité Mixte de Recherche 0386, Institut National d...

2002

People have long recognized the most obvious connection—food security is one of the three pillars of good nutrition, along with good care and good health. In 1945 concerns about recurring famines and malnutrition led to the establishment of the Food and Agriculture Organization of the United Nations (FAO).The FAO was mandated to raise levels of nutrition and standards of living, and improving a...

2012
John Pender Bruce Weber

Promoting rural wealth creation in the United States is a high priority of the U.S. Department of Agriculture (USDA) and of a growing number of rural development organizations. Secretary Vilsack argued in 2009 that USDA “must help rural communities create wealth so they are self-sustaining, repopulating and thriving economically”, and this is one of the four goals of USDA’s current strategic pl...

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