alliinase (ec 4.4.1.4) is a pyridoxal phosphate dependent enzyme which induces the conversion of alliin into allicin. allicin is an organosulfur compound which has antimicrobial, anticancer, antidiabetic and antioxidant properties. a detailed study on the alliinase and regulation of allicin production are critical for on-site production of allicin for clinical usage. in this study, protein sequ...

Onion is one of the most important bulb crop grown all over India. It belongs to family Alliaceae and locally known as Pyaj. An experiment was conducted determine effect micronutrients on growth (Allium cepa L.) during Rabi season 2019-2020 at Horticultural Research centre Sardar Vallabhbhai Patel University Agriculture Technology, Meerut (U.P.). The laid out in Randomized Block Design (RBD) wi...