pharaoh cuttlefish (sepia pharaonis) is commercially important and native cephalopods in the persian gulf and oman sea. in 2013, a total of 150 eggs of pharaoh cuttlefish were collected from 20 m depth in about 6 miles south of lengeh port and transferred to the laboratory of mollusks research station in bandar-e lengeh. eggs were incubated in temperature of 27.5±0.5 0c (mean ± sd) and salinity...

introduction:  inadequate intake of breast milk in the first days of life leads to weight loss in neonates. jaundice is also more prominent in these infants. in this cross-sectional study, we tried to evaluate the extent of weight loss in term breastfed infants who were hospitalized for idiopathic hyperbilirubinemia. methods: this prospective study involved 1072 infants >48 hours old, who were ...

Gibberellic acid (GA3) is the most widely used plant growth regulator to thin out bunches and increase berry size in seedless table grapes, but there evidence of its negative effects, including loss fertility malformations rachis. This study analyses effects applying auxin indole-3-butyric (IBA), as a novel alternative, on fruit yield, bunch structure, anatomy postharvest quality cv. Superior S...

The Samukh region has favorable soil and climatic conditions for growing valuable crops is one of the regions producing a large number grapes. For first time in region, mechanical composition technical grape varieties was studied: Bayanshir, Gara Serme, Gezel Gara, Khemesher, Shirvanshakhi, Tavkveri, Terbash, Madrasa, Rkatsiteli, Shemakhi marandisi. Among studied varieties, yield index Bayanshi...

Although it is generally realized that environmental factors may influence the nutritive value of fruits and vegetables, there has not been a great deal of research reported to show the extent to which climatic variants may exert their effect. The work reported in this paper is concerned with the relationship between sunlight and the ascorbic acid content of strawberries. Reports in the literat...

The aim of this work was to evaluate the antioxidant potential of teas prepared from twenty-four commercially available berries and flowers of Sambucus nigra L. in relation to their phenolic profile, as reflected by the most representative phenolic acids (caffeic, chlorogenic, p-coumaric, ferulic, gallic and syringic acids); flavonols (quercetin, kaempferol, myricetin and rutin); and total phen...

Phosphoenolpyruvate (PEP) carboxylase activity in immature ;Carignane' grape berries (Vitis vinifera L.) had a temperature optimum of about 38 C, whereas malic enzyme activity rose with increasing temperature between 10 and 46 C. In vitro temperature inactivation rates for the PEP carboxylase were markedly greater than for the malic enzyme activity. From the simultaneous action of malic acid-pr...