Global consumption of poultry products, especially poultry meat, has consistently increased over the years, and this trend is expected to continue. Much of the increase in global demand for poultry products will be in developing countries. Such growth in the poultry industry is having a profound effect on the demand for feed and raw materials. However, it is also becoming clear that the require...

Between 2007 and 2009, active surveys were conducted on backyard poultry (chickens, guinea fowls and ducks) in four areas of Côte d'Ivoire, including two areas where avian influenza H5N1 outbreaks occurred in 2006. Each bird underwent clinical examination. In total, 5,578 sera, 4,580 tracheal swabs and 5,120 cloacal swabs were collected, plus tissues from 35 sick chickens. Using the haemaggluti...

Backyard poultry farms infected with highly pathogenic avian influenza (HPAI) H5N1 virus in Nigeria between 2006 and 2008 were investigated for morbidity, mortality and Pathology. Affected farms raised local chickens, duck, turkey, guinea fowl and geese and were already confirmed to be infected with HPAI virus by virus isolation and reverse transcriptase polymerase chain reaction at the Nationa...

AIM On the basis of identified source of major bacterial infections at four agro-climatic zones in West Bengal the cost-effective biosecurity strategy was formulated for backyard poultry farmers. The aim of the present study was to assess the adoption. So, the study was aimed to detect the adoption level of the formulated biosecurity strategy to mitigate the Salmonella and Escherichia coliweek ...

BACKGROUND Since its first report in 2007, avian influenza (AI) has been endemic in Bangladesh. While live poultry marketing is widespread throughout the country and known to influence AI dissemination and persistence, trading patterns have not been described. The aim of this study is to assess poultry trading practices and features of the poultry trading networks which could promote AI spread,...

Newcastle disease virus (NDV), avian influenza virus (AIV), and infectious bronchitis virus (IBV) are the most prevalent viral pathogens in the Iranian poultry industry. This study aimed to reveal the presence of these viruses in the backyard chickens in Ahvaz, located in the Southwest of Iran. A total of 100 chickens with respiratory signs and mortality were examined by taking the blood sample...

More recent research has primarily focused on the importance of different "normal" behaviors in relation to animal welfare in a commercial operation. Research indicates, for example, that laying performance of chickens is influenced by human interaction. Producers should walk through the laying house a couple of times per day, selecting times that fit into the flock's egg laying cycle, such as ...