نتایج جستجو برای: bacteria count chlorophyll content

تعداد نتایج: 741889  

2008
Cheruth Abdul JALEEL Beemarao SANKAR Ramalingam SRIDHARAN Rajaram PANNEERSELVAM

The effect of salinity on growth, photosynthetic pigment content, and alkaloid secondary metabolite accumulation were studied in an economically important medicinal plant, Catharanthus roseus (L.) G. Don., under pot culture conditions. Plants were treated with different concentrations of NaCl, (e.g. 50 and 100 mM) 30, 45, 60, and 75 days after sowing (DAS). The plants were uprooted randomly 90 ...

2005
FIKRIYE KIRBAG ZENGIN OMER MUNZUROGLU

The effects of lead, copper, cadmium and mercury on the content of chlorophyll, proline, retinol, α-tocopherol and ascorbic acid were investigated in 17-day-old bean seedlings (Phaseolus vulgaris L.) grown in Hoagland solution spiked with various concentrations of Pb, Cu, Cd and Hg. Control and heavy metal-treated plants were grown for 10 days in Hoagland solution. Content of total chlorophyll ...

2010
S. Kaur Anju Rao

Amount of chlorophyll content, Proteins, Carbohydrates and RNA has been studied in ten taxa of Mosses. The study also embodies the specific activity of enzymes α-amylase, ß-amylase, Proteases and polyphenol oxidases. It has been found that carbohydrate content is more than protein content in Atrichum pallidum, Thuidium recognitum, Brachythecium kamounense and Funaria hygrometrica, whereas, tota...

2013
M. C. Feng J. J. Wang C. Wang W. D. Yang H. Q. Wang L. J. Xiao Y. H. Song L. M. gao M. J. ZHang W. Ding

Feng, M. C., J. J. Wang, C. Wang, W. D. Yang, H. Q. Wang, L. J. Xiao, Y. H. Song, L. M. gao, M. J. ZHang and g. W. Ding, 2013. Response of winter wheat (Triticum aestivum L.) spectral reflectance characteristics to chlorophyll content in planting densities application rate. Bulg. J. Agric. Sci., 19: 1190-1197 The leaf chlorophyll content of wheat is one of important agronomic parameters to anal...

Journal: :علوم باغبانی 0
طیبه طاهر احمد گلچین سعید شفیعی

introduction: in iran, tuberose is ranked the forth after gladiolus, rose and carnation. these flowers are known as high quality products among which maximum exportation belongs to tuberose and gladiolus. in plant cultivation and development, adequate provision of nutrients is of crucial importance. tuberose needs plenty of nutrients to obtain the desirable quality and flowering. hence, tuberos...

Journal: :Proceedings of the National Academy of Sciences 1929

1999
Marisol Felip Jordi Catalan

The seasonal distributions of phytoplankton biovolume and chlorophyll a content were monitored for 14 months in a deep oligotrophic, high mountain lake (Redó, Pyrenees). An allometric relationship of chlorophyll with biovolume was found throughout the period studied, with a correlation coefficient of 0.66. However, the relationship changed with season and the taxonomic composition of the phytop...

Journal: :Plant physiology 1971
S I Beale D Appleman

The degree of light limitation of growth is the primary controlling factor of chlorophyll synthesis during photoautotrophic growth of Chlorella. The chlorophyll content of the cells increases when light is limiting for growth as occurs in dense cultures, or in cultures under low incident light, or when the light is used less efficiently through partial inhibition of photosynthesis by 3-(p-chlor...

Journal: :علوم گیاهان زراعی ایران 0
محمد انتصاری دانش آموخته ارشد پردیس کشاورزی تهران فرزاد شریف زاده دانشیار پردیس کشاورزی کرج محمد دشتکی کارشناس پردیس کشاورزی کرج مسعود احمد زاده دانشیار پردیس کشاورزی کرج

the effects of bio-priming with different isolates of biological agent of trichoderma spp. and pseudomonas fluorescens on morphological and physiological characteristics of a bean cultivar (yaas) as well as their effects on controlling of rhizoctonia solani were investigated in two separate experiments. in the first experiment, different isolates of trichoderma including trichoderma harzianum b...

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