Stripe rust of barley, caused by Puccinia striiformis f. sp. hordei (PSH), occurred mainly in California, Idaho, Oregon, and Washington and caused localized damage to barley crops. Growing cultivars with high-temperature, adult-plant resistance and the cropping system contributed to the low level of stripe rust. Stripe rust samples were collected from the four states and tested under controlled...

BACKGROUND: Barley is one of the main important crops in the world, mainly used for animal feed and malt. OBJECTIVES: This study was conducted to evaluate the comparisons of seed yield and its components, phenological and physiological traits of different barley cultivars under Lorestan environmental condition. METHODS: Current rese...

In barley (Hordeum vulgare L.), chiasmata (the physical sites of genetic crossovers) are skewed towards the distal ends of chromosomes, effectively consigning a large proportion of genes to recombination coldspots. This has the effect of limiting potential genetic variability, and of reducing the efficiency of map-based cloning and breeding approaches for this crop. Shifting the sites of recomb...

In this study we report the development of primers to amplify polymorphic chloroplast simple sequence repeats in the genus Hordeum, which includes cultivated barley (H. vulgare ssp. vulgare) and its wild progenitor H. vulgare ssp. spontaneum. Polymorphic products were amplified in a wide range of Hordeum spp. and intraspecific variation was detected in both cultivated and wild barley. A decreas...

Rhynchosporoside, a phytotoxic compound, has been isolated from cultures of Rhynchosporium secalis, the causal agent of scald disease of barley. The toxin is a cello-bioside of 1,2-propanediol. The compound may play some role in symptom expression because it was isolated from diseased plants in concentrations similar to those that could cause symptoms in toxin-treated plants. The toxin causes l...

In order to study effects of nitrogen fertilization and cultivars on some of traits of different barley an experiment was conducted at Isfahan in 2012. The experimental was split plot in a randomized complete block design with three replications. In this experiment, different levels of nitrogen in the main plots included four levels (0, 50, 100 and 150 N kg/ha (urea)) and barley cultivars inclu...

Two barley cultivars were subjected to water stress by immersing their root system in PEG 6000. The relative water content (RWC) of the leaves fell under these conditions and membrane disorganisation was evidenced by the injury index data. The two genotypes differed in their leaf water content under the applied stress. The aim of this work was to examine the relationship between proline accumul...

Introduction More than 1000 morphological markers have been identified in barley (Franckowiak and Lundqvist 2002). These phenotypic traits were observed as spontaneous or artificially generated mutants in a wide range of cultivars over decades of research. Traits identified with alternate alleles include plant height, spike morphology, and seed size, among others. Approximately 275 of these mar...

This study was carried out to compare grains of barley (Hordeum vulgare L. distichon) regarding contents and compositions of 5-n-alkylresorcinols. Mixtures of resorcinol homologues were isolated from acetone extracts from five barley cultivars. These polyketide metabolites were identified by chromatographic and spectroscopic means. The content and homologue patterns among different varieties we...

The swelling of the lodicule is responsible for floret opening in many grass species, allowing for pollen dispersal and cross-pollination. In barley, the closed floret habit (cleistogamy) is under the control of cly1, a gene that operates by inhibiting the development of the lodicule. In non-cleistogamous cultivars, cly1 mRNA is degraded by miR172-directed cleavage, allowing the lodicules to sw...