نتایج جستجو برای: broiler performance

تعداد نتایج: 1064066  

M.M. Moeini, S. Ghazi S. Varkohi T. Amjadian

An experiment was conducted to investigate the effect of molasses distillers condensed soluble (MDCS) on growth performance, carcass characteristics and intestinal morphology of broilers. A total of 400 one day-old, unsexed Ross 308 broiler chicks were randomly allotted to 20 cages. The dietary MDCS levels incorporated 0% and 4% in the starter and 0%, 4% and 8% in grower diet, respectively. The...

Journal: :iranian journal of applied animal science 2015
f. khaligh gharetappe a. hassanabadi h. semnaninezhad m.r. nassiry

a semi-field study was carried out to evaluate the effect of two medicinal herbs, individually and in combination, on growth performance, carcass traits, nutrient digestibility and immune response of broiler chickens.  a total of 384 one-day-old straight-run arbor acres broiler chickens were allocated into 24 floor pens prepared in a commercial broiler house. pen-groups were fed one of the foll...

Journal: :iranian journal of applied animal science 2015
h. souri a. khatibjoo k. taherpoor a. hassan abadi f. fattahnia

an experiment was conducted to investigate the effects of thyme (thymus vulgaris) and satureja (satureja khuzestanica) ethanolic extracts on the performance, blood metabolites and immune response of broiler chickens. 300 day-old ross chicks were assigned to six dietary treatments in a randomized 2 × 3 factorial block design. each treatment was given to five replicates of ten birds. variables we...

Journal: :iranian journal of applied animal science 2013
y. jafari ahangari s.r. hashemi a. akhlaghi h. atashi z. esmaili

the aim of this experiment was to study the effect of in ovoinjection of royal jelly (rj) on growth performance and immune response in broiler chickens challenged with newcastle disease virus. a total of 200 hatching eggs were divided into four groups of 50 eggs each one using a completely randomized design. the eggs were injected with sterilized sodium bicarbonate buffer (ph=10.4) or rj (88%) ...

2000
S. A. DENEV S. A. Denev

DENEV, S. A., 2006. Effect of different growth promoters on the cecal microflora and performance of broiler chickens. Bulg. J. Agric. Sci., 12: 461-474 The objective of this study was an evaluation of the effects of different growth promoters: probiotic Lacto-Sacc® (Alltech, Inc. USA), nutritive premix Pharmastim and nutritive antibiotic Avilamycin on the cecal microflora and performance of bro...

2007
P. M. Hocking

Recent research to define a measure of chick quality has evaluated the effects of incubation conditions, breeder age and genotype on progeny growth and survival. Nutritional research has focused on defining the optimum concentration of maternal dietary nutrients for progeny growth, mortality and immune status. There is a research requirement to bring these two areas together to better understan...

Journal: :Poultry science 2012
C Zhu Z Y Jiang S Q Jiang G L Zhou Y C Lin F Chen P Hong

This experiment was carried out to investigate effects of maternal ME and CP levels on growth performance, carcass traits, and meat quality of broiler offspring. A total of 1,134 thirty-week-old Chinese Yellow broiler breeders was randomly assigned to 3 dietary ME levels (11.09, 11.51, and 11.92 MJ/kg) and 3 CP levels (15.5, 16.5, and 17.5%) in a 3×3 factorial arrangement. Each dietary treatmen...

2003
M. T. Kidd S. J. Barber C. D. Zumwalt S. L. Branton

Better environmentally controlled broiler houses have resulted in many integrated broiler operations using the same dietary feed formulations in winter and summer months due to only minor differences in environmental temperature in the broiler house. Much research has addressed broiler nutrient needs in thermoneutral vs. hot temperature conditions, but research evaluating nutrient needs of broi...

2008
B. Kroliczewska W. Zawadzki T. Skiba W. Kopec J. Kroliczewski

The aim of this study was to evaluate the effect of the baical skullcap root (Scutellaria baicalensis radix) on the performance, chemical composition of the muscles and sensory characteristics of the meat of broiler chickens. 120 one-day old Hubbard Hi-Y broiler hybrids were assigned to four groups of 30 each and fed either a basal diet (control) or a basal diet supplemented with 0.5%, 1.0% or ...

Journal: :Poultry science 2015
Wenhui Zhu Defa Li Jianhong Wang Hui Wu Xuan Xia Wanghua Bi Huashi Guan Liying Zhang

The aim of this study was to assess the effects of purified polymannuronate (PM) obtained from marine brown algae on the performance, antioxidant capacity, immune status, and cecal fermentation profile of broiler chickens. In a 42 d experiment, 540 (average BW 43.77±1.29 g) 1-d-old Arbor Acres male broilers were randomly divided into 5 treatments with 6 replicates of 18 chicks and fed a corn an...

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