The effects of four different canola lecithins applied at proportions of 30 g fatty acid kgÿ1 diet were compared with diets containing either no additional lipid or the same amount of fatty acids from canola seed, pure canola oil and deoiled soy lecithin, respectively. Four types of canola lecithin with increasing dispersibility in water were used: raw; deoiled; deoiled/hydrolysed; and hydrolys...

Under the current climate change scenario, water stress is one of key factors that reduce production crops. Gibberellic acid (GA3) an efficient endogenous plant hormone shows a vital role in growth and development. Production canola (Brassica napus L.) its oil contents are severely affected under drought stress. The present study was conducted to investigate potential GA3 alleviating canola. Th...

abstract in this study a greenhouse experiment was conducted to evaluate the role of acc deaminase enzyme on alleviation of salinity stress of canola plant. canola plants were exposed to pseudomonas fluorescens strain p12 which contains a rhizobacter capable of producing pseudomonas fluorescens in comparison with plants exposed to mutant pm12 unable to produce the required enzyme. the mutant wa...

In this experiment, the possibility of growth promoting of exogenous salicylic acid during two growth stages on chlorophyll content, yield and yield components of canola plant was investigated. For the purpose of improving above traits, salicylic acid was applied in four concentrations (0, 100, 200 and 400 µM) during two different growing stages (first time; when temperature was close to 7-10 °...

Seed priming, as a low-cost method, is a technique commonly used to increase germination percentage especially under unfavorable conditions. The objective of this study was to evaluate the effects of bio-priming on the germination of canola (Brassica napus L.) seeds under saline (NaCl) conditions. Seeds of canola var. Hyola 401 were inoculated with plant growth-promoting microorganism (PGPM) in...

in order to determine the responses of morphological characteristics, yield and yield components of rapeseed (brassica napus l.) to plant density and weed interference duration, a factorial experiment was conducted using a randomized complete block design with 3 replications at the rice research institute of iran (rrii) in rasht, in the 2008 growing season. the factors comprised plant density a...

The study reports the changes in fatty acid and sterol composition; as well volatile 3-MCPD ester content of two commercial vegetable oils at different steps refining process. Canola corn were collected from neutralization, bleaching, winterization deodorization stages a chemical plant oil samples evaluated for acid, sterol, compounds contents. Results have shown that total contents decreased t...

Canola (Brassica napus L. and B. rapa L.), is one of the major oilseed crops grown worldwide. With significant expansion of acreage sown to canola during the past two decades, concern about blackleg, the most serious disease of canola, has increased (3,4). Blackleg disease is caused by Leptosphaeria maculans (Desmaz.) Ces. & De Not. (anamorph: Phoma lingam (Tode:Fr.) Desmaz.). The pathogen can ...