the present study was conducted to evaluate the effect of vinegar and phytase supplementation on performance, blood lipids, immune system and some carcass characteristics of broiler chickens. for this purpose 240 one-day old male broiler chicks was divided in a 2×2 factorial experiment based on completely randomized design with 4 treatments, 5 replicates and 12 chicks in each and reared through...

two experiments were conducted to determine lysine (lys) requirements of two commercial strains, ross 308 and cobb 500, from 15 to 28d of age. basal diet was formulated to be adequate in all nutrients except for lys. incremental levels of supplemental lys were added to the basal diet generating six experimental treatments in a range from 0.60 to 1.20% digestible lys. birds were randomized acros...

This experiment was carried out to study the effect of the inclusion of a yeast culture in the diet of feeder dairy calves on their growth and carcass characteristics. Thirty male Friesian calves were randomly allocated to two groups of 15 each (treatment and control). The calves were fed a total mixed ration for a period of 294 days and then slaughtered to obtain carcass measurements. The yeas...

OBJECTIVE Two experiments were conducted to evaluate the effects on growth performance, digestibility, and blood metabolites of lambs during pre- and post-weaning period of inclusion of a commercial probiotic (PRO) containing a mixture of two strains of Pediococcus, Pediococcus acidilactici (1×106 colony-forming unit [cfu]/g) and Pediococcus pentosaceus (1.3×106 cfu/g), with dextrose as the car...

An experiment was conducted to investigate the effect of molasses distillers condensed soluble (MDCS) on growth performance, carcass characteristics and intestinal morphology of broilers. A total of 400 one day-old, unsexed Ross 308 broiler chicks were randomly allotted to 20 cages. The dietary MDCS levels incorporated 0% and 4% in the starter and 0%, 4% and 8% in grower diet, respectively. The...

This study was conducted to evaluate the effects of dietary supplementation with cinnamon powder, cinnamon oil, and synbiotic as growth promoter agents on growth performance, blood parameters, and intestinal microbial populations in Japanese quails. A total of 420 one-day-old Japanese quails were randomly assigned to 7 treatments with 4 replicates. The dietary treatments consi...

Background & aim: The fruit of Citrullus colocynthis has a bitter taste and antibacterial properties against pathogen factors.The aim of current research was to study the effects of different dietary level of bitter cucumber fruit powderwith and without protexin probiotic supplementation on growth performance, carcass traits and intestinal morphology of broiler chicks....

in order to investigate effects of partial replacement of starch with neutral detergent soluble fiber (ndsf) on weekly weight gain, feed intake, feed conversion ratio, digestibility and some histopathological changes of rumen, 16 lambs were used in completely randomized design. the experimental period was 70 days. dietary treatments were 1- control (high starch), 2- beet pulp, 18 percent, 3- be...

this study aimed to investigate the effect of different levels of silymarin against lead induced oxidative stress in broiler chickens. therefore, 240 broiler chickens of ross 308 allocated to 24 experimental units in a completely randomized design with factorial 2x3 arrangements and four replicates of 10 birds. the experimental diets containing silymarin at 3 levels (0, 100, 200 mg/kg) and 2 le...

The objective of this study was to evaluate the effects of dietary supplementation of barley malt extract and barley malt vinegar on growth performance, jejunal morphology and meat quality of broilers. A total of 600 day-old chicks were allocated to four dietary treatments to evaluate the effect of dietary inclusion of 0.2% barley malt extract alone or along with 0.4 or 0.8% of malt vinegar as ...