This study was carried out to determine oil content, total phenolics, flavonoids, and antioxidant activity (according DPPH FRAP assay) of Corylus colurna (Turkish hazel), 18 Turkish standard hazelnut cultivars (Corylus avellana cvs. Tombul, Palaz, Çak?ldak, Fo?a, Mincane, Sivri, Kara, ?ncekara, Kal?nkara, Cavcava, Yuvarlak Badem, Yass? Kargalak, Uzunmusa, Kan, Allahverdi, Okay 28, Giresun Melez...

The allergenicity of hazelnuts treated with different proteolytic enzymes was examined and compared by SDS-PAGE / immunoblotting and EASTinhibition experiments using sera of 16 hazelnut allergic individuals. 30 min treatment with the enzymes protease, elastase and trypsin eliminated the allergenicity of the hazelnut proteins, which can be shown by means of immunoblotting experiments. EASTinhibi...

the effects of plant growth promoting rhizobacteria (pgpr) on growth and physiological characteristics of seedlings corylus avellana were determined in a forest nursery. for this purpose, in a completely randomized design (crd) and four replicates, three putative bacteria, including pseudomonas putida, bacillus subtilis and enterobacter cloacae, as alone and mixed, were examined. the greatest h...

In the current study, a simple cryopreservation method (desiccation) was applied to Corylus avellana L. callus. Accordingly, effects of abscisic acid (ABA) concentration, pretreatment duration on MS medium containing ABA + 10% sucrose, and storage length in liquid nitrogen (LN) callus survival rate were investigated. Calli’s assessed 8 weeks after exiting from LN. Callus significantly affected ...