نتایج جستجو برای: foodstuff industry

تعداد نتایج: 192738  

Journal: :Journal of radiological protection : official journal of the Society for Radiological Protection 2005
Bent Lauritzen Per Hedemann-Jensen

In the event of a nuclear or radiological emergency resulting in an atmospheric release of radioactive materials, stationary gamma-measurements, for example obtained from distributed, automatic monitoring stations, may provide a first assessment of exposures resulting from airborne and deposited activity. Decisions on the introduction of countermeasures for the protection of the public can be b...

2018
Igor Abaev Yury Skryabin Angelina Kislichkina Alexandr Bogun Olga Korobova Ivan Dyatlov

We report here the draft genome sequences of eight Staphylococcus aureus strains isolated during three large food poisoning outbreaks in the Russian Federation. The strains were collected from clinical specimens and various foodstuff samples.

Journal: :Journal of the American Medical Association 1912

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سیستان و بلوچستان - دانشکده مهندسی شیمی 1391

there is no doubt that human being needs to become integrated with industry and industry needs to be progressed, daily. on the other hand, serious events in industrial units specially in oil industries has been shown that such damages and events are industry related ones. the consequence of such events and damages which resulted in chemical and poisoned explosions and loss of life and property ...

1947
N. L. Banerjee

an official enquiry prompted by a commercial firm in order to know whether a limited amount of hydrogen peroxide can be used in preservation of milk for 48 hours longer than raw milk under ordinary condition. Under the Public Health Regulation now in force in the U.K. or India hydrogen peroxide has been classed as a nonpermitted preservative in foodstuffs. Although any kmd of preservative in a ...

Journal: :Clinical and Translational Allergy 2014

Journal: :iranian journal of radiation research 0
t. hosseini nuclear science and technology research institute (nstri), material research school, national radiation protection department (nrpd), p.o. box 14155, tehran, iran a.a. fativand nuclear science and technology research institute (nstri), material research school, national radiation protection department (nrpd), p.o. box 14155, tehran, iran h. barati nuclear science and technology research institute (nstri), material research school, national radiation protection department (nrpd), p.o. box 14155, tehran, iran m. karimi nuclear science and technology research institute (nstri), material research school, national radiation protection department (nrpd), p.o. box 14155, tehran, iran

background: knowledge of radioactivity levels in human diet is of particular concern for the estimation of possible radiological hazards to human health. however, very few surveys of radioactivity in food have been conducted in iran therefore the baseline values of the natural radionuclides concentration (40k, 226ra and 232th), and man made radionuclide, 137cs, were determined in twenty six sam...

A.A. Fativand, H. Barati, M. Karimi, T. Hosseini,

Background: Knowledge of radioactivity levels in human diet is of particular concern for the estimation of possible radiological hazards to human health. However, very few surveys of radioactivity in food have been conducted in Iran therefore the baseline values of the natural radionuclides concentration (40K, 226Ra and 232Th), and man made radionuclide, 137Cs, were determined in twenty six...

Journal: :International Journal of Environmental Analytical Chemistry 2023

A simple and homogeneous green liquid–liquid microextraction based on temperature-controlled ionic liquid (IL) process was developed for the selective extraction spectrophotometric analysis of zinc (II) ethylenebis (dithiocarbamate) (zineb) from different foodstuff samples including rice, wheat, corn, oat, cabbage, potato, tomato grain. The effect various parameters like pH, IL dose, temperatur...

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