The objective of this study was to evaluate the performance of growing cattle when intensively grazing stockpiled endophyte-infected (E+), endophyte-free (E-), and nontoxic endophyte-infected (EN) tall fescue during the winter. The experiment was conducted over 5 consecutive winters. In each year, plots (1 ha each, 4 per treatment) were harvested for hay in August, fertilized in September, and ...

Small mammals play important roles in many ecosystems, and understanding their response to disturbances such as cattle grazing is fundamental for developing sustainable land use strategies. However, how small mammals respond to cattle grazing remains controversial. A potential cause is that most of previous studies adopt rather simple experimental designs based solely on the presence/absence of...

The objective of this study was to investigate the differences in the muscle proteome of grass-fed and grain-fed cattle. Eight Japanese Black Cattle 10 mo of age were separated randomly into 2 groups: 1) grazing (grass-fed) and 2) concentrate (grain-fed) groups. All cattle were first housed individually in a stall barn and fed a combination of concentrate ad libitum and Italian ryegrass hay unt...

There is concern over the decline of aspen and the lack of successful regeneration due to excessive browsing of aspen suckers by cattle and other wild and domestic ungulates. We conducted a 2-yr study on Lassen National Forest, California, to aid development of cattle grazing strategies to enhance aspen regeneration. We evaluated seasonal biomass, nutritional quality, and utilization by cattle ...

Fermentation in the rumen of cattle produces methane (CH4). Methane may play a role in global warming scenarios. The linking of grazing management strategies to more efficient beef production while reducing the CH4 emitted by beef cattle is important. The sulfur hexafluoride (SF6) tracer technique was used to determine the effects of best management practices (BMP) grazing compared with continu...

Ultrahigh stocking density (113,000 kg of beef per ha to as high as 1 million kg per ha) or mob grazing has been suggested to build soil, increase forage production and plant diversity, and improve grazing distribution compared to less intensive grazing systems. Experimental evidence does not completely support such conclusions. The overall focus of this research is based on the approach of bui...

The structure and dynamics of insect community in grasslands can be influenced by grazing management via altered characteristics of plant community. However, attempts to better understand the complex relationships among plants, insects, and large herbivores is still hampered largely by the interactive effects of plants, insects, and large grazers on each other. In this study, we test the hypoth...

Grazing cattle on forest plantations in the interior of British Columbia is a common practice. Soil compaction can occur following cattle use, although this may vary with stocking rate, vegetation type and age, soil type, soil water content, and climate. Several studies have shown that increased soil compaction can have a negative impact on growth of young tree seedlings and on productivity in ...

In a 2-year longitudinal study of adult animals on 15 dairy farms and four sheep farms in Lancashire, UK. C. jejuni was isolated from all farms, although not on every occasion. Faecal samples were collected and cultured using standard techniques for isolation of Campylobacter. Assignment to species was via PCR assays. Peak prevalence of C. jejuni in both cattle and sheep was observed during the...