نتایج جستجو برای: holstein dairy cow

تعداد نتایج: 62123  

2011
Michael Paul Mullen Donagh P. Berry Dawn J. Howard Michael G. Diskin Ciaran O. Lynch Linda Giblin David A. Kenny David A. Magee Kieran G. Meade Sinead M. Waters

Insulin-like growth factor 1 (IGF-1) has been shown to be associated with fertility, growth, and development in cattle. The aim of this study was to (1) identify novel single nucleotide polymorphisms (SNPs) in the bovine IGF-1 gene and alongside previously identified SNPs (2) determine their association with traits of economic importance in Holstein-Friesian dairy cattle. Nine novel SNPs were i...

Journal: :Animal reproduction science 2006
M G Diskin J J Murphy J M Sreenan

Efficient pasture-based milk production systems require a compact calving pattern aligned to the onset of the grazing season, a 365-day calving interval and low culling rates for infertility. Achievement of these targets requires high herd reproductive performance. While high genetic merit Holstein cows produce more milk in grass-based systems their fertility is compromised. Management of the m...

Journal: :تولیدات دامی 0
مهشید محمدپناه کارشناس ارشد، گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه بیرجند، بیرجند، ایران همایون فرهنگ فر استاد گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه بیرجند، بیرجند، ایران مسلم باشتنی دانشیار گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه بیرجند، بیرجند، ایران

correlation between breeding value of crude milk (cm) and energy-corrected milk (ecm) was studied based on a total of 774,013 test day records belongs to 88,456 first-parity holsteins dairy cattle calving during 1997-2009 in 165 herds (from six provinces). genetic analysis of the traits was carried out by a fixed regression test day model. in the model, effects of herd, calving year, production...

2018
Johan S. Osorio

The modern dairy cow has been selected over generations for high milk production, with many successful dairy operations averaging over 13,500 kg of milk per lactation cycle per cow. This amount of nutrient output in the form of milk components puts a tremendous amount of pressure on the metabolism of the dairy cow, especially during early lactation. In fact, it is common to all mammals, includi...

2011
Mairead L Bermingham Susan Brotherstone Donagh P Berry Simon J More Margaret Good Andrew R Cromie Ian MS White Isabella M Higgins Mike Coffey Sara H Downs Elizabeth J Glass Stephen C Bishop Andy P Mitchell Richard S Clifton-Hadley John A Woolliams

BACKGROUND Here, we jointly summarise scientific evidence for genetic variation in resistance to infection with Mycobacterium bovis, the primary agent of bovine tuberculosis (TB), provided by two recent and separate studies of Holstein-Friesian dairy cow populations in Great Britain (GB) and Ireland. METHODS The studies quantified genetic variation within archived data from field and abattoir...

2009
N. A. Cole A. M. Mason R. W. Todd D. B. Parker C. E. F. Clark K. L. M. McLeod C. B. Glassey K. Betteridge J. G. Jago

The number of dairy cows in Idaho has increased by approximately 80% in the last decade with concentrated dairy production facilities being the norm. The majority of these production facilities are located in southern Idaho, which has generated regional air quality concerns. To determine the potential air quality impacts of these facilities, we determined emissions of ammonia (NH3) and methane ...

Journal: :Journal of dairy science 2011
D W Bjelland K A Weigel P C Hoffman N M Esser W K Coblentz T J Halbach

A total of 648 purebred Holstein and 319 backcross Holstein × Jersey dairy cattle were compared for production, reproduction, health, linear type, and growth traits. Animals were born between 2003 and 2009 and were housed in the University of Wisconsin-Madison Integrated Dairy Facility. All animals had Holstein dams; lactating dams were mated to unproven Holstein sires to produce purebred (cont...

Journal: :Journal of dairy science 2008
J K Toshniwal C D Dechow B G Cassell J A D R N Appuhamy G A Varga

The objectives of this study were to estimate heritability for daily body weight (BW) and genetic correlations of daily BW with daily milk yield (MY), body condition score (BCS), dry matter intake, fat yield, and protein yield. The Afiweigh cow body weighing system records BW of every cow exiting the milking parlor. The Afiweigh system was installed at the Pennsylvania State University dairy he...

2014
Álvaro Morales Daniela Grob Oscar Balocchi Rubén Pulido

Corn (Zea mays L.) silage (CS) is a nutritious food that can be used as a supplement in dairy cows. The aim of this study was to determine the effect of supplementation with two amounts of CS on milk production and composition, live weight and body condition, as well as on some blood indicators for energy and protein metabolism on dairy cows in early lactation and grazing low mass pasture durin...

2007
Naomi A. Botheras

One of the primary objectives of dairy producers is to promote dry matter intake (DMI) to support milk production. Considerable research to date has focused on improving the DMI of lactating dairy cows by changing the nutrient composition of feeds. However, the DMI of group-housed lactating dairy cows is also affected by feeding behavior, which is modulated by the environment, management, healt...

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