L. Ge,a W. Peer,b S. Robert,c R. Swarup,d S. Ye,e M. Prigge,a J.D. Cohen,e J. Friml,c A. Murphy,b D. Tang,f and M. Estellea,1 a Cell and Developmental Biology, University of California San Diego, La Jolla, California 92093-0116 b Department of Horticulture and Landscape Architecture, Purdue University, West Lafayette, Indiana 47907 c Department of Plant Systems Biology, Flanders Institute for B...

A mathematical model to describe the concentration of profiles and flux for potentiometric and amperometric enzyme electrodes and of enzyme reactors has been developed. This model contains a non-linear term related to Micahlies-Menten kinetics. Analytical expressions pertaining to the substrate concentration and product concentration were reported for all values of parameters P S   , and  . ...

Fabienne Bourgis, a Sanja Roje, a Michael L. Nuccio, a Donald B. Fisher, b Mitchell C. Tarczynski, c Changjiang Li, c Cornelia Herschbach, d Heinz Rennenberg, d Maria Joao Pimenta, e Tun-Li Shen, f Douglas A. Gage, f and Andrew D. Hanson a,1 a Horticultural Sciences Department, University of Florida, Gainesville, Florida 32611-0690 b Botany Department, Washington State University, Pullman, Wash...

1Department of Horticultural Technologies, Faculty of Horticulture, “Ion Ionescu de la Brad” University of Agricultural Sciences and Veterinary Medicine, 3 Mihail Sadoveanu Alley, 700490 Ias,i, Romania 2Department of Environmental Engineering and Management, Faculty of Chemical Engineering and Environmental Protection, “Gheorghe Asachi” Technical University of Ias,i, 73 Prof. Dr. Docent D. Mang...

Crop improvement powered through plant breeding is critical for sustainable production of horticultural crops that contribute to healthful diets and enhance quality of life for people around the world. Currently there are too few breeders to satisfy global demands and opportunities in the public and private sectors of developing and developed countries. In order to meet future needs, it is impo...

Horticultural crops are an important part of agriculture for food as well as nutritional security. However, several pests and diseases along with adverse abiotic environmental factors pose a severe threat to these crops by affecting their quality and productivity. This warrants the effective and accelerated breeding programs by utilizing innovative biotechnological tools that can tackle aforeme...

Observations by professionals can be utilized effectively to analyze the current understanding of the mechanisms by which horticultural activities bring about beneficial change. For purpose of discussion, these mechanisms can be divided into three categories: (a) Interaction, which is concerned with how people interact within the horticultural setting, (b) Action, which is concerned with person...

PART I: POSTHARVEST BIOACTIVE, ANTIOXIDANT AND BINDING PROPERTIES MARTIN POLOVKA, YONG SEO PARK, KYUNG-SIK HAM, YANG-KYUN PARK, SUCHADA VEARASILP, PAWEL PASKO, FERNANDO TOLEDO, PATRICIA ARANCIBIA-AVILA and SHELA GORINSTEIN Department of Chemistry and Food Analysis, National Agricultural and Food Centre VUP, Food Research Institute, Bratislava, SK-824 75, Slovak Republic Department of Horticultu...