نتایج جستجو برای: lasioderma serricorne
تعداد نتایج: 144 فیلتر نتایج به سال:
The free fatty acid (FFA) content in dry cocoa beans is expected to be less than 1.0% to meet the acceptable level of 1.75% in cocoa butter. This study therefore investigates the impact of insect infestation on FFA formation in raw cocoa beans in storage from Ghana and Côte d’Ivoire. Hence, the effect of storage management on FFA content in dry cocoa beans is very important. The effect of insec...
Stored-product insects are a perennial problem in retail stores, where they damage and contaminate susceptible merchandise such as food products and animal feed. Historically, pest management in these stores has relied heavily on chemical insecticides, but environmental and health issues have dictated use of safer methods, and these require better monitoring. A monitoring procedure that employs...
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