Total pigment has been extracted from blackberries and its antioxidant activity against lipid peroxidation and scavenging capacities towards superoxide anion radicals, hydroxyl radicals and nitrite in different in vitro systems have been investigated. The total pigment extract from blackberries (TPEB) exhibited strong antioxidant activity against lipid peroxidation in a linoleic acid model syst...

Six different crude extracts were obtained from the skin, pulp and whole fruit freeze-dried samples of Baccaurea angulata, an underutilized tropical fruit from Borneo Island of Malaysia. The effect of solvents on; total phenolic contents, total flavonoid contents, total carotene contents, free radical scavenging activities, phosphatidylcholine peroxidation inhibition activities and qualitative–...

Objective. Lipid peroxidation plays a critical role in burn-induced plasma leakage, and ulinastatin has been reported to reduce lipid peroxidation in various models. This study aims to examine whether ulinastatin reduces fluid requirements through inhibition of lipid peroxidation in a swine burn model. Methods. Forty miniature swine were subjected to 40% TBSA burns and were randomly allocated t...

malondialdehyde (mda) is widely used as a biomarker for assessing oxidative stress in biomedical fields. lipid peroxidation is a chain phenomenon resulting in the formation of various active compounds that result in cellular damage. biomonitoring of mda has been used in both in-vivo and in-vitro studies as a key biomarker for various disease patterns including hypertension, diabetes, atheroscle...

aloe vera has been used worldwide in pharmaceutical, food and cosmetic industries due to the plethora of biological activities of its constituents. this study was done to evaluate the effects of dietary aloe vera on growth and lipid peroxidation in rainbow trout (oncorhynchus mykiss). a total number of 480 o. mykiss (mean weight 9.50 ± 0.85 g) were randomized into four experimental groups inclu...

the objective of this study was to evaluate effect of different concentrations of catalase in two extenders on motility, viability and lipid peroxidation bull spermatozoa during semen freezing process. thirty ejaculates collected from ten holstein bulls were pooled and evaluated at 37 °c. pool ejaculated was split into two main experimental groups, 1 and 2. in experiment 1, specimen was diluted...

background: this study has been undertaken to find out the possible radioprotective potential of the alstonia scholaris extract (ase). materials and methods: for experimental study, healthy swiss albino male mice were selected from an inbred colony and divided in four groups. group i (normal) did not receive any treatment. group ii was orally supplemented ase once daily at the dose of 100 mg/ k...

objective: this study was designed to investigate the antinociceptive effect of curcumin in diabetic rats by using the formalin and hot tail immersion tests. methods: wistar rats were divided into the following six groups:  control; curcumin-treated control (50 mg/kg); diabetic; sodium salicylate (ss)-treated diabetic; and two curcumin-treated diabetic groups (10 and 50 mg/kg). curcumin was ad...

The effects of eleven flavonoids on lipid peroxidation, protein degradation, deformability and osmotic fragility of human erythrocytes exposed in vitro to 10 mM H2O2 for 60 min at 37 ̊C have been studied. The following flavonoids; quercetin, rutin and morin significantly protected erythrocytes against lipid peroxidation caused by H2O2. This inhibition of lipid peroxidation could be explained by ...

background: many health problems are related to lifestyle and dietary factors. since ancient times, food additives such as sulfites have been used to preserve foods. diverse effects of sulfites on multiple organs have been reported but its effect on female reproductive organ has not been fully elucidated. the aim of this study was to investigate the effects of sodium metabisulfite (smb) on ovar...