نتایج جستجو برای: live body weight

تعداد نتایج: 1064473  

Journal: :علوم دامی ایران 0
مهدی مخبر دانشجوی دکتری ژنتیک و اصلاح نژاد، گروه مهندسی علوم دامی دانشگاه تهران، کرج، ایران حسین مرادی شهربابک استادیار گروه مهندسی علوم دامی دانشگاه تهران، کرج، ایران امیر حسین خلت آبادی فراهانی استادیار گروه مهندسی علوم دامی دانشگاه اراک، اراک، ایران

the objective followed in the present study was to survey the relationship between 18 body trait measurements (live weight, height at wither, paunch girth, neck diameter, body length, girth around the body, width of fat tail at above, below and midpoint of fat tail, fat tail length lowers right and left sides, fat tail gap length, fat tail depth at the above, below, and midpoint, and girth arou...

ارزانی, حسین, مسیبی, مرضیه, نیکخواه, علی,

Information on animal requirements for determination of rangeland grazing capacity is essential. Animal requirements depend on its live weight, age, physiological condition and quality of available forage. There are more than 20 sheep breeds with different body sizes grazing in various climatic zone's rangelands of Iran, so animal unit equivalent of each breed should be determined independently...

2009
A. A. Hassan

The study was designed to investigate the efficacy of treating the adult male rats with royal jelly (1g/kg B. Wt. orally) for one month with or without hydrogen peroxide (0.5%) in drinking water on sexual efficiency, glutathione and malondialdehyde tissue testis levels. The current study demonstrated that male rats receiving hydrogen peroxide caused a significant decrease (P<0.05) in the sperm ...

Journal: :World journal of gastroenterology 2006
See Ching Chan Chi Leung Liu Chung Mau Lo Banny K Lam Evelyn W Lee Yik Wong Sheung Tat Fan

AIM To estimate the standard liver weight for assessing adequacies of graft size in live donor liver transplantation and remnant liver in major hepatectomy for cancer. METHODS In this study, anthropometric data of body weight and body height were tested for a correlation with liver weight in 159 live liver donors who underwent donor right hepatectomy including the middle hepatic vein. Liver w...

A.M. Abdulrahman Al-Khdri, A.M. Hassan S.H. Hussen

The present studyinvestigated the impact of selection for body weight (BW) on productive performance, predicted BW and genetic improvement of related traits in Japanese quail. Base population, selected parent and F1 progeny were tested. Pens and cages were used for rearing and breeding. A total of 240 birds in two successive generations, 27 sires and 54 dams (as selected parents) were used. Bod...

Journal: :iranian journal of applied animal science 2015
m. rahmani m. dehghan-banadaky r. kamalyan

twenty four primiparous and multiparous holstein cows on early lactation, beginning five weeks postpartum, were used for four weeks to investigate the effects of supplemention of rumen-protected choline (rpc) or vitamin e on milk yield, milk composition, dry matter intake, body condition score and body weight. the cows were randomly assigned to one of the following treatments: i)no supplement (...

ژورنال: علوم آب و خاک 2006
جواد پوررضا, , عبدالحسین سمیع, , حمیدرضا رحمانی, , محمدجواد آگاه, ,

This experiment was carried out to determine the effects of different levels of (Kabuli) chickpea grains with different processing methods on the performance of broilers. In a factorial experiment with completely randomized design, 576 Rose broiler chicks were divided into 16 treatments with three replications of 12 chicks each. The first factor comprised three levels of chickpea (10, 20 and 30...

Journal: :The British journal of nutrition 1966
M Kay A S Jones R Smart

I . Body water content was estimated in sixteen pigs at each of three weights 27.55 and go kg with tritium, 4-aminoantipyrene (4-AA) and N-acetyl-4-aminoantipyrene (NAAP). The values obtained were compared with chemical analysis of the whole carcass. 2. The tritium method estimated total body water content accurately at 27 kg live weight but overestimated it by approximately 10% at both 55 and ...

جواد پوررضا, , عبدالحسین سمیع, , حمیدرضا رحمانی, , محمدجواد آگاه, ,

This experiment was carried out to determine the effects of different levels of (Kabuli) chickpea grains with different processing methods on the performance of broilers. In a factorial experiment with completely randomized design, 576 Rose broiler chicks were divided into 16 treatments with three replications of 12 chicks each. The first factor comprised three levels of chickpea (10, 20 and 30...

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