نتایج جستجو برای: mineral and vitamin premix

تعداد نتایج: 16858470  

2014
M. Gabryszuk E. Kuźnicka K. Horbańczuk J. Oprządek

The objective of this study was to investigate the effect of maintenance system as well as the effect of Se, Zn, and vitamin E supplementation of ram-lambs on the slaughter value and concentration of mineral elements in the loin muscle of lambs. The experiment was conducted on 72 Polish Merino ram-lambs divided into three groups: group C, indoor with no supplement, 19 lambs; S, indoor with supp...

2015
Mi-Sung Kim Eun-Soo Kim Cheong-Min Sohn

Low vitamin K nutritional status has been associated with increased risk of fracture, however inconsistent results exist to support the role of vitamin K on bone mineral density depending on ethnic difference and gender. Our objective was to determine vitamin K intake in Korean adults, examine correlation between vitamin K intake and bone mineral density. This study analyzed raw data from the f...

2001

Proximate analyses of broodstock and grow-out feeds for gamitana (Colossoma macropomum) and paco (Piaractus brachypomus) and their constituent feedstuffs were conducted. Literature values for specific nutrients known to affect fish reproduction were calculated from published sources for the broodstock diet. Broodstock eggs have not yet been obtained for proximate analysis. However, similar anal...

2013
James P. Wirth Erin Nichols Hanan Mas’d Rawhieh Barham Quentin W. Johnson Mary Serdula

The fortification of wheat flour with micronutrients is a common strategy to increase vitamin and mineral intake. While wheat flour mills are often inspected by agencies affiliated with national ministries to ensure compliance with national fortification standards, few countries use data derived from these inspections to construct an external monitoring system for use in program management and ...

Journal: :Preventive veterinary medicine 2000
W C Losinger J L Traub-Dargatz R K Sampath P S Morley

Of 7320 equine foals reported born alive during 1997 on 1043 operations that had equids on 1 January 1997, and that participated in the United States National Animal Health Monitoring System (NAHMS) Equine 1998 Study, 120 foals were reported to have died (by either euthanasia or natural causes) within the first 2 days of a live birth. The weighted estimate was 1.7% mortality (standard error=0.5...

Journal: :IOP conference series 2023

Abstract Repeat breeder is a problem faced by cattle farmers in Indonesia. The highest reproductive disease commonly occurring repeat conditions reaching up to 32.76%. Limited feed cause cows have low Body Condition Score (BCS) so that the energy utilization process body not optimal and there decrease BCS which causes disturbances performance. If mineral deficiency body, metabolic will be disru...

Journal: :The American journal of clinical nutrition 2007
Steven A Abrams

Only limited aspects of the transfer of calcium across the placenta to the fetus are known. Clinical outcome studies suggest that bone mineral mass in newborn infants is related to maternal size and dairy intake. Available data indicate that vitamin D deficiency may also limit in utero fetal bone mineral accumulation. Recent data suggest that maternal vitamin D status affects long-term childhoo...

2000
MARK PERCIVAL

Balanced and optimal macroand micronutrient intake provides an important foundation for good health. Micronutrients are essential for a myriad of body functions, playing indispensable and diverse roles as coenzymes, structural components, pro-hormones, components of body fluids, antioxidants, and many more. Today’s lifestyles and eating habits often result in “unbalanced” diets with many people...

Journal: :علوم تغذیه و صنایع غذایی ایران 0
مسعود رضایی m rezaei هدایت حسینی h hosseini علی حمزه a hamzeh

background and objectives: although cooking makes fish palatable and can reduce spoilage by retarding enzymatic and bacterial reactions, it can also cause quality deterioration by losing the mineral, vitamins and etc. that are dependent on type of cooking. therefore the different cooking methods should be evaluated to achieve a good procedure.   materials and methods: the 4 common cooking metho...

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