نتایج جستجو برای: names of catering establishments
تعداد نتایج: 21165944 فیلتر نتایج به سال:
Research background: The current conditions of globalization come to a necessity flexible adaptation and efficient use the resources. companies compete with each other try attract customers through an attractive offer that determine global trends. Purpose article: aim article is examine introduction new gastronomic trends innovative solutions into restaurants in Czech Republic their acceptance ...
Food processing establishments incur costs to install, maintain, and operate equipment and implement specific food safety practices. During times of economic recession, establishments might reduce their food safety efforts to conserve resources and reduce costs of operation. This study was conducted to determine whether financial performance measures are systematically associated with Salmonel...
Mandatory information disclosure regulations seek to create institutional pressure to spur performance improvement. By examining how organizational characteristics moderate establishments’ responses to a prominent environmental information disclosure program, we provide among the first empirical evidence characterizing heterogeneous responses by those mandated to disclose information. We find p...
Food allergy represents an increasingly important health problem, with prevalence in Western Europe continuing to rise. While some reactions are mild, others can include life-threatening anaphylactic shock. It is estimated that food allergies affect 1-2% of the adult population and < or =8% of children. Relatively few foods are to blame for a large majority of allergic reactions to food in the ...
one of the fundamental policies of the prophet in the field of education and establishing an ideal society based on religious teachings is the issue of ‘naming’. in order to build culture and identity, along with the qur’anic commands, the messenger of allah aimed – in all relevant areas such as selecting beautiful names for children, refining and changing adults’ names, nicknaming, reforming a...
Abstract Background: Occupational Asthma is characterized by reversible airway obstruction, either spontaneously or with treatment, airway inflammation and increased airway responsiveness due to workplace exposure. It is the most common occupational lung disease in developed countries. One of causative agent is metal fume that may be encountered in steel industries. In this study we determined...
During the second year, most pressing issue for entire world community is fight against COVID-19 virus. The situation, precedents of which were unknown to modern society, has become a litmus test almost all state mechanisms in world.As it became clear from first days quarantine, no system was ready such blow. Public authorities chaotically issued regulations that largely contained prohibitions ...
BACKGROUND Food- and activity-related establishments are increasingly viewed as neighbourhood resources that potentially condition health-related behaviour. The primary objective of the current study was to establish, using ground truthing (on-site verification), the validity of measures of availability of food stores and physical activity establishments that were obtained from commercial datab...
Since 1995 as a start of commercial use of Internet network in Finland we have witnessed strong development in this area. Networked computers and information systems, Internet and e-Business have enabled new and innovative business and information system innovations, which have had extensive effects in many industries. Service industry is perhaps the most challenging industry what comes to use ...
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